Culinary Specialist III

Position Type: Culinary Services/Cook Roles Salary: $1,443 to $2,101.50 per monthQualifications: As detailed in the attached job descriptionEmployment Term: 200 half daysShift: Approx. 9:45 a.m. to 1:15 p.m.Job Overview: The West Virginia Department of Education is seeking a dedicated and skilled Cook III to contribute to our nutrition services. This role is...

Position Overview: The West Virginia Department of Education is seeking a dedicated Cook III to join our Nutrition Services team. This role is essential in providing nutritious meals and maintaining high standards in food preparation.Role Responsibilities: - Prepare and cook a variety of meals according to established recipes and nutritional guidelines. -...

Job Title: Culinary Specialist Division: Cedar Lakes Reports To: Food Services Supervisor Supervisory Responsibility: None FLSA: Non-exempt Nature of Work: Under general supervision, this role involves performing comprehensive tasks related to the preparation, cooking, and baking of food items within the dining facilities. The Culinary Specialist may adjust...

Job Summary:Culinary specialists at Saunders Staffing Inc. are responsible for preparing and cooking food items in a fast-paced dining hall environment. This role requires attention to detail, strong communication skills, and the ability to work well under pressure.Key Responsibilities:Prepare and cook food items according to recipes and menu...

Key Responsibilities in Culinary Preparation:Adheres to recipes and preparation guidelines to create dishes following established culinary techniques.Ensures compliance with food safety and sanitation protocols.Keeps the workstation, including tables, shelves, walls, ovens, and refrigeration units, clean and hygienic.Maintains exemplary personal hygiene,...

Key Responsibilities in Culinary Preparation:Adheres to recipes and visual guides to prepare dishes using appropriate culinary techniques.Ensures compliance with food safety and sanitation standards.Keeps the workstation clean and organized, including surfaces, shelves, and kitchen equipment.Maintains high personal hygiene standards, including frequent...

Key Responsibilities in Culinary Preparation:Adheres to recipes and visual guides to prepare food items using appropriate culinary techniques.Ensures compliance with food safety and sanitation standards.Keeps the workstation, including surfaces, shelves, walls, ovens, and refrigeration units, clean and hygienic.Maintains exemplary personal hygiene, washing...

Job Title: Culinary Specialist Division: Cedar Lakes Reports To: Food Services Supervisor Supervisory Responsibility: None FLSA: Non-exempt Nature of Work: Under general supervision, this role involves the comprehensive preparation, cooking, and baking of food items within the dining facilities. The Culinary Specialist will adapt methods based on dietary...

Job Title: Culinary Specialist Division: Cedar Lakes Reports To: Food Services Supervisor Supervisory Responsibility: None FLSA: Non-exempt Nature of Work: Under general supervision, the Culinary Specialist engages in comprehensive food preparation, cooking, and baking tasks within the Lakeview Dining Hall. This role requires adapting methods based on...

Company Mission At Huddle House, we pride ourselves on being a cornerstone of our communities, fostering a unique connection between our team members and local patrons. Our mission encapsulates this special aspect of the Huddle House dining experience: Uniting Friends and Families Through Heartfelt MealsCore ValuesDedication to QualityEffort and...