Current jobs related to Executive Chef - Green Bay, Wisconsin - Talent Up Recruiting, LLC
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Executive Chef
6 days ago
Green Bay, Wisconsin, United States Legendary Hospitality, LLC Full timeJob Title: Chef de CuisineJob Summary:Legendary Hospitality, LLC is seeking a skilled Chef de Cuisine to join our team at the Legacy Hotel in Green Bay, WI. As a key member of our culinary team, you will be responsible for collaborating with the Executive Chef to develop and implement menus, managing kitchen staff, and ensuring exceptional food quality and...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States Legendary Hospitality, LLC Full timeExecutive ChefLegendary Hospitality, LLC is seeking a highly skilled and experienced Executive Chef to join our team at The Legacy Hotel in Green Bay, WI.Job SummaryThe Executive Chef will be responsible for the overall culinary direction and operation of the hotel's kitchen, ensuring the highest quality of food and exceptional guest experience.Key...
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Executive Chef
4 weeks ago
Green Bay, Wisconsin, United States Compass Group USA Full timeExecutive Chef III Job SummaryWe are seeking a highly skilled and experienced Executive Chef III to lead our culinary team at the University of Wisconsin - Green Bay. As a key member of our dining services team, you will be responsible for planning and implementing innovative culinary solutions, supervising budgeting and food costing, and ensuring client and...
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Executive Chef
4 weeks ago
Green Bay, Wisconsin, United States Hyatt Regency Green Bay Full timeExecutive Chef Job DescriptionHyatt Regency Green Bay is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all kitchen operations, including menu planning, provisioning, food preparation, and sanitation.Key Responsibilities:Plan,...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States Legendary Hospitality, LLC Full timeExecutive ChefLegendary Hospitality, LLC is seeking a highly skilled and experienced Executive Chef to join our team at The Legacy Hotel in Green Bay, WI. As a key member of our culinary team, you will be responsible for ensuring the highest quality of cuisine and exceptional guest experience.Key Responsibilities:Develop and implement menus that showcase the...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States Hyatt Regency Green Bay Full timeExecutive Chef Job DescriptionHyatt Regency Green Bay is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all kitchen operations, including menu planning, provisioning, food preparation, and sanitation.Key Responsibilities:Plan,...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States StepStone Hospitality Inc. Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our culinary team at StepStone Hospitality Inc. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key ResponsibilitiesMaintain health and sanitation standards in the kitchen,...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States The Oneida Hotel Full timeJob SummaryThe Oneida Hotel is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team and drive the success of our resort restaurant. As a key member of our management team, you will be responsible for developing and implementing menus, managing kitchen operations, and ensuring exceptional food quality and...
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Executive Chef
7 days ago
Green Bay, Wisconsin, United States Lambeau Field - Delaware North Full timeAbout the OpportunityWe are seeking a skilled Sous Chef to join our team at Titletown in Green Bay, Wisconsin. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.Our commitment to quality and...
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Executive Chef, Titletown
2 weeks ago
Green Bay, Wisconsin, United States Lambeau Field - Delaware North Full timeAbout the OpportunityWe are seeking a skilled Sous Chef to join our team at Lambeau Field - Delaware North in Green Bay, Wisconsin. As a key member of our culinary team, you will be responsible for managing and supervising the preparation of food and the kitchen team, ensuring that every dish that leaves our kitchen meets the highest standards of quality and...
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Hinterland Lead Line/Chef's Kitchen Line
7 days ago
Green Bay, Wisconsin, United States Green Bay Brewing Co. Full timeJob SummaryHinterland Brewing Co. is seeking a highly skilled and knowledgeable team member to join our Chef's Kitchen Line as a Lead Line/Chef's Kitchen Line. This role is responsible for leading the team and ensuring the highest level of service in all aspects of our operation.Key ResponsibilitiesExhibit leadership qualities and a strong drive to learn and...
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Executive Chef
4 weeks ago
Green Bay, Wisconsin, United States Mangiare Italian Restaurant Full timeLine Cook Job DescriptionWe are seeking a skilled Line Cook to join our team at Mangiare Italian Restaurant. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to high standards of quality and presentation.Key Responsibilities:Food Preparation: Inspect and clean food preparation areas, ensuring safe and sanitary...
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Executive Chef
1 week ago
Green Bay, Wisconsin, United States StepStone Hospitality Inc. Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at StepStone Hospitality Inc. The ideal candidate will have a strong background in food preparation and service, with excellent communication and teamwork skills.Key Responsibilities:Maintain health and sanitation standards in the kitchen.Prepare and cook menu items to a high...
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Executive Chef
1 month ago
Green Bay, Wisconsin, United States StepStone Hospitality Inc. Full time{"Job Description": "Job OverviewStepStone Hospitality Inc. is seeking a skilled and dedicated individual to join our culinary team as a Cook. This role is responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAdministrationMaintain health and sanitation standards.Maintain soap and sanitation buckets...
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Executive Chef
2 weeks ago
Green Bay, Wisconsin, United States StepStone Hospitality Inc. Full timeJob SummaryStepStone Hospitality Inc. is seeking a highly skilled and experienced Cook to join our team. The ideal candidate will have a strong background in culinary arts and be able to maintain high standards of quality and safety in the kitchen.Key Responsibilities:Maintain health and sanitation standardsPrepare all sauces and dishes for breakfast and...
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Culinary Operations Manager
6 days ago
Green Bay, Wisconsin, United States Gecko Hospitality Full timeJob Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in leading the kitchen staff, maintaining high-quality ingredients, and delivering exceptional guest experiences.Key...
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Executive Chef Assistant
4 weeks ago
Green Bay, Wisconsin, United States Aimbridge Hospitality Full timeKitchen Supervisor Job DescriptionThe Kitchen Supervisor plays a crucial role in ensuring the smooth operation of the kitchen. Key responsibilities include overseeing daily activities, maintaining high standards of quality and safety, and leading a team of culinary professionals.Responsibilities:Supervise and coordinate kitchen staff to ensure efficient food...
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Executive Chef and Food Operations Manager
2 weeks ago
Green Bay, Wisconsin, United States Hotel Northland Green Bay, WI Full timeJob SummaryHotel Northland Green Bay, WI is seeking a highly skilled and experienced Director of F&B to lead the Food and Beverage operations. The ideal candidate will have a strong background in hospitality management, with a focus on customer satisfaction and quality service.Key ResponsibilitiesPlan and manage the operations of the Food and Beverage...
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Culinary Director
1 month ago
Green Bay, Wisconsin, United States Compass Group Careers Full timeJob SummaryWe are seeking a highly skilled and experienced Executive Chef III to lead our culinary team at the University of Wisconsin - Green Bay. As a key leader in our dining programs, you will be responsible for spearheading menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and...
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Executive Chef
1 month ago
Green Bay, United States Hyatt Regency Green Bay Full timeCompany Overview: Hyatt Regency Green Bay is seeking an Executive Chef. Did you know we are located in the heart of downtown and home of the Green Bay Packers? The hotel is minutes away from major sporting events, cultural activities, entertainment, museums, and attractions. We are the largest, full-service hotel in the market with 241 all-suite guest rooms...
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Executive Chef
1 month ago
Green Bay, United States Hyatt Regency Green Bay Full timeCompany Overview: Hyatt Regency Green Bay is seeking an Executive Chef. Did you know we are located in the heart of downtown and home of the Green Bay Packers? The hotel is minutes away from major sporting events, cultural activities, entertainment, museums, and attractions. We are the largest, full-service hotel in the market with 241 all-suite guest rooms...
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Executive Chef
1 month ago
Bowling Green, Florida, United States OuterTalent Recruiting Full timeJob Title: Sous ChefOur client, a renowned luxury resort in Central Florida, is seeking an experienced Sous Chef to join their culinary team. As a key member of the kitchen staff, you will be responsible for coordinating, planning, and supervising the production, preparation, and presentation of food in a safe, sanitary work environment.Key...
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Executive Chef Assistant
2 weeks ago
Silver Bay, United States Full-Time Year-Round Positions Full timeJob SummaryThe Sous Chef will assist the Executive Chef in managing all aspects of food service preparation, execution of the selected menu, and inventory management. This role requires a strong understanding of NYS Department of Health guidelines and laws.Key Responsibilities:Lead a team focused on delivering exceptional customer service while upholding...
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Executive Sous Chef
6 days ago
Bowling Green, Florida, United States OuterTalent Recruiting Full timeJob Title: Executive Sous ChefJob Summary:We are seeking an experienced Executive Sous Chef to join our team at OuterTalent Recruiting. As a key member of our culinary team, you will be responsible for overseeing the production, preparation, and presentation of food in a safe and sanitary work environment.Key Responsibilities:* Coordinate and supervise the...
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Executive Sous Chef
2 weeks ago
Bowling Green, Kentucky, United States OuterTalent Recruiting Full timeJob Title: Sous ChefOur client, a renowned luxury resort in Central Florida, is seeking a highly skilled Sous Chef to join their culinary team. As a key member of the kitchen staff, you will be responsible for coordinating the production, preparation, and presentation of food in a safe and sanitary work environment.Key Responsibilities:Supervise the...
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Executive Chef
1 month ago
Horseshoe Bay, United States Crescent Services Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Horseshoe Bay Resort. As a key member of our team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesSupervise and coordinate the activities of...
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Chef
2 weeks ago
Green Bay, WI, United States Legendary Hospitality, LLC Full timeProperty The Legacy Hotel, Green Bay, WI Legendary Hospitality announces the development of the Legacy Hotel, a boutique all-suites luxury property, located one block from Lambeau Field in the Legends District. This distinctive hotel will be the most luxurious in the region and is scheduled to open in September 2023. Legendary Hospitality's service culture...
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Production Lead
2 weeks ago
Curtis Bay, Maryland, United States Home Chef Full timeJob Title: Production LeadAt Home Chef, we're looking for a skilled Production Lead to join our team. As a Production Lead, you will be responsible for guiding a line or table of production associates during portioning, meal bagging/kitting, and shipping. You will lead, direct, guide, and train assigned production employees to ensure efficient and effective...
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Executive Chef
2 months ago
Horseshoe Bay, United States Crescent Services Full timeAbout the RoleCrescent Services is seeking a highly skilled and experienced Sous Chef to join our culinary team at Horseshoe Bay Resort. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our food service department, ensuring the highest quality of food and exceptional customer service.Key...
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Executive Chef
2 weeks ago
Bowling Green, Ohio, United States Compass Group, North America Full timeCompass Group, North America is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.The ideal candidate will have 5 years of related culinary experience, including 1 year at the management level. They...
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Executive Chef
1 month ago
North Bay Village, United States Inn On The Bay Full timeCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
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Executive Chef
1 month ago
Horseshoe Bay, United States Crescent Hotels & Resorts Full timeJob SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Crescent Hotels & Resorts. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food products, and maintaining a clean and safe working environment.Key ResponsibilitiesOversee the...
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Executive Chef
3 months ago
Horseshoe Bay, United States Horseshoe Bay Resort Full timeDescriptionHorseshoe Bay Resort is looking for a culinary luminary to add to our team! We're looking for an Executive Chef to steward our award winning culinarians to even new heights.The Executive Chef is accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and...
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Executive Chef
2 weeks ago
Bowling Green, United States HHS Culinary and Nutrition Solutions, LLC Full timeExecutive Chef, Hospital Food Service Perrysburg Hospital Salary $70,000.00 $5,000.00 Sign On BonusSupport the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy....
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Executive Chef
4 weeks ago
Bay Shore, New York, United States Roadtrip Full timeJob OverviewRoadtrip is seeking a highly skilled and experienced Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for menu planning, food preparation, and maintaining the highest culinary standards.Key ResponsibilitiesDevelop and design new menu items that align with our restaurant's theme and visionSupervise and...
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Executive Chef
5 days ago
North Bay Village, United States Inn On The Bay Full timeCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
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Executive Chef
5 days ago
North Bay Village, United States Inn On The Bay Full timeCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
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Executive Chef
5 days ago
North Bay Village, United States Inn On The Bay Full timeCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
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Executive Chef
4 days ago
North Bay Village, United States Inn On The Bay Full timeCompensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...
Executive Chef
2 months ago
Talent Up Recruiting, LLC is seeking an experienced Kitchen Manager to lead our kitchen operations and ensure the highest standards of food quality and safety.
Key Responsibilities- Food Safety and Quality: Ensure that all food prepared and served meets the highest standards of quality and safety.
- Kitchen Operations: Oversee the daily operations of the kitchen, including inventory management, ordering, and receiving supplies.
- Team Management: Train, supervise, and develop a team of kitchen staff to ensure effective kitchen operations.
- Cost Control: Monitor food costs and take corrective action to ensure that costs are within budget.
- Waste Management: Develop and implement procedures for waste management to minimize waste and reduce costs.
- Record Keeping: Maintain accurate records of food production and kitchen operations.
- Experience: Minimum 2 years of experience as a Kitchen Manager or similar role with a proven track record.
- Education: Degree in Culinary Arts, Hospitality, or Restaurant Management preferred.
- Leadership Skills: Strong leadership skills and ability to delegate tasks effectively.
- Problem-Solving: Ability to remain calm and resolve problems efficiently in a fast-paced environment.
- Time Management: Excellent time management and organization skills.
- Food Safety Knowledge: Knowledge of food safety regulations and sanitation procedures.