Executive Kitchen Manager

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Source Urban Fishtown Brewery. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the day-to-day operations of the kitchen.Responsibilities:Assist the Executive Chef in menu planning, inventory management, and...

Job Title: Head ChefFive Iron Golf is seeking a highly skilled and experienced Head Chef to lead our culinary team. As a key member of our management team, you will be responsible for building and maintaining a high-performing kitchen staff, ensuring exceptional guest experiences, and driving business growth and profitability.Responsibilities:Lead and mentor...

Job Responsibilities:    The incumbent will be responsible for maintaining a clean and organized kitchen environment. This includes setting up daily par/prep, organizing the work station, and operating the dishwashing machine and pot scrub station.Key Tasks:Food Preparation: Assist in preparing and storing food items necessary to operate the kitchen in...

Job SummaryAimbridge Hospitality is seeking a highly skilled Kitchen Steward to join our team at the Sheraton Philadelphia Downtown. As a key member of our culinary team, you will be responsible for maintaining the highest standards of cleanliness and sanitation in the kitchen and dining areas.ResponsibilitiesMaintain a clean and organized kitchen and dining...

Job SummaryThe Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals according to corporate programs and guidelines.Key Responsibilities:Coordinates activities of kitchen personnel...

Job Title: Kitchen Service CoordinatorJob Summary:We are seeking a highly organized and detail-oriented Kitchen Service Coordinator to oversee the daily operations of our kitchen. The successful candidate will be responsible for coordinating volunteers, managing food preparation and maintenance, and ensuring the cleanliness of the building.Key...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Private Listing. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesAssume 100% responsibility for the quality and integrity...

Job Summary:The Executive Sous Chef will be responsible for the direct supervision of all kitchen team members during an assigned shift. This includes ensuring that all cooks perform their duties as required and in accordance with established company guidelines. The ideal candidate will possess outstanding interpersonal communications skills to effectively...

Executive Line ChefAt The Avery, we are dedicated to delivering an exceptional dining experience that surprises and delights. We are seeking a highly skilled and passionate Executive Line Chef to join our team.Key Responsibilities:Oversee a section of the kitchen with precision and focus.Collaborate with our Chef de Cuisine to ensure consistent...

Job Summary:We are seeking a skilled Kitchen Professional to join our culinary team at Delta Hotel Philadelphia Airport. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items in accordance with our production requirements and established guest service and sustainability standards.Key Responsibilities:Prepare food...

h3Job Overview/h3pBon Appetit is seeking a highly skilled Executive Sous Chef to join our team at The Curtis Institute of Music in Philadelphia. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef and overseeing kitchen operations to ensure a safe and sanitary environment for our staff./ppbKey...

Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced Executive Pastry Chef to lead our pastry team in Center City Philadelphia. The ideal candidate will have a strong background in pastry arts, excellent leadership skills, and a passion for creating innovative desserts.Key Responsibilities:Develop and implement seasonal dessert menus...

Key Responsibilities:As a key member of The Tavern Group's culinary team, the Chef de Cuisine will oversee all aspects of food preparation and production. This includes supervising food preparation, directing cooks to ensure compliance with health and safety standards, and managing kitchen personnel and their assignments.Essential Duties: Maintain high...

Job Summary:We are seeking a skilled Executive Chef Assistant to join our team at Dolce Philadelphia. In this role, you will be responsible for supporting the executive chef in managing kitchen operations, preparing menu items, and ensuring exceptional food quality.Key Responsibilities:Manage kitchen inventory and supplies to ensure seamless service.Cook...

We are seeking a highly skilled Culinary Artist to join our kitchen team as a Kitchen Leader. As a key member of our culinary team, you will be responsible for creating memorable dining experiences for our guests. The successful candidate will have a passion for food and customer service, with a minimum of 3 years of cooking experience and a proven track...

Job Title: Senior Sous ChefAt Bon Appetit, we are committed to delivering exceptional culinary experiences. As a Senior Sous Chef, you will play a key role in the successful operation of our culinary department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, and producing catering...

Job SummaryWe are seeking an experienced Sous Chef to join our team at Private Listing. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our Italian cuisine.Key ResponsibilitiesEnsure the quality and integrity of all products servedCollaborate with staff to maintain timely completion of...

Role and ResponsibilitiesThe Sous Chef at OTG Exp is responsible for overseeing kitchen operations, ensuring food quality, and maintaining a clean and organized workspace. This role involves leading a team of kitchen staff, developing menu items, and controlling costs.Key Responsibilities:Lead a team of kitchen staff to achieve high-quality food production...

Transform Airport ExperiencesAs a Sous Chef at OTG Exp, you will be responsible for leading our culinary team in delivering exceptional food experiences to millions of travelers each year.**Key Responsibilities:*** Organize and ensure kitchen systems for food production, presentation, and customer satisfaction* Support the management team in menu...

Transform Airport Experiences with OTG ExpAs a Sous Chef at OTG Exp, you will play a crucial role in driving our hospitality vision forward. We are seeking a highly skilled and experienced culinary professional to join our team at PHL.Key Responsibilities:Organize and ensure kitchen systems for food production, presentation, and customer satisfaction.Support...