Culinary Operations Manager

3 days ago


Milwaukee, Wisconsin, United States Levy Full time
About the Job

Levy, a leading presence in the Food, Beverage, and Retail industry, is seeking a highly skilled Culinary Operations Manager to oversee food-service associates and lead the team with expertise. As a key member of the management team, this individual will be responsible for training employees, planning work assignments, and appraising performance.

Key Responsibilities
  • Train employees on policies, procedures, and applicable laws
  • Plan, assign, and direct work; appraise performance and provide feedback
  • Advise management on purchasing requirements to minimize waste and avoid product shortages

The ideal candidate will have experience in culinary operations, excellent communication skills, and the ability to motivate a team. This role offers competitive wages, opportunities for growth and development, and a dynamic work environment. Estimated salary: $25/hour.

Benefits
  • Instapay (early access to wages) and high interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

As an equal opportunity employer, Levy is committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.



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