Experienced Culinary Specialist

3 weeks ago


Milwaukee, Wisconsin, United States Saz's Hospitality Group Full time

Saz's Hospitality Group is seeking a skilled Part-Time Cook to join our team in a dynamic kitchen environment. Located in [location], this role will be responsible for preparing food in our production kitchen and on-site at events, requiring excellent time management and multitasking skills.

The ideal candidate will possess prior experience in production, mobile or banquet kitchen settings, with a focus on maintaining high standards of cleanliness and food quality. On-the-job training will be provided to ensure seamless integration into our menus and procedures.

As a key member of our culinary team, you will be expected to lift up to 50 pounds, stand for extended periods, and navigate ladders or step stools as needed. Strong communication skills in English are essential, with Spanish proficiency considered an asset. Consistent attendance and adaptability are crucial in this fast-paced environment.

We offer a competitive salary range between $40,000 and $60,000 per year, depending on experience, as well as the opportunity to work with a talented team that values diversity and inclusivity. If you're passionate about delivering exceptional culinary experiences, we encourage you to apply.


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