Culinary Specialist

2 weeks ago


Newport Beach, California, United States Chihuahua Cerveza Full time
Job Overview

LINE COOKS & PREP COOKS
Join a vibrant culinary environment focused on authentic Mexican cuisine.

At Chihuahua Cerveza Taproom, we pride ourselves on offering premium Mexican beverages and expertly crafted margaritas. Our menu is inspired by traditional Mexican flavors, utilizing fresh and local ingredients to create delightful dishes. This is a dynamic and fast-paced casual dining experience.

Availability: Flexible part-time shifts based on individual schedules and operational needs.

Key Responsibilities:

  • Prepare and portion food items before and after cooking.
  • Assist in the final assembly and presentation of dishes.
  • Support the cleaning of kitchen utensils and equipment as required.
  • Help with restocking and organizing kitchen supplies.
  • Collaborate with the Chef in food preparation tasks as directed.
  • Ensure all food items are prepared according to guest specifications and health regulations.

Required Qualifications:

  • Minimum of 1 year experience as a line cook.
  • Experience in a fast-casual restaurant setting, particularly with Mexican cuisine.
  • Strong communication skills and a collaborative team spirit.
  • Understanding of weights, measurements, and cooking techniques.
  • Ability to stand for long periods, lift up to 50 lbs., and work in a warm kitchen environment.

Operating Hours: Open daily from morning until late evening.



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