Executive Culinary Manager

Job SummaryAs a Sous Chef with Compass Group USA, you will be responsible for the successful operation of the Culinary Department for a corporate dining facility. This exciting culinary role involves assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may...

**Job Summary**The Executive Culinary Manager is a key member of the White Lodging team, responsible for overseeing the culinary operations of our properties. This role requires a high level of expertise in food preparation, kitchen management, and team leadership.**Key Responsibilities**Develop and implement culinary strategies to drive business growth and...

**Job Summary**The Executive Culinary Manager will serve as the immediate direct support to the Chef in charge of a Culinary outlet or discipline. This individual will have been trained in all aspects of that specific Food and Beverage daily Operations and will be able to oversee the entire operation.**Key Responsibilities**Direct kitchen staff and all...

**Job Summary**The Executive Culinary Manager will serve as the immediate direct support to the Chef in charge of a Culinary outlet or discipline, and has been trained in all aspects of that specific Food and Beverage daily Operations. This role oversees the entire operation, ensuring high-quality food preparation and service.**Key Responsibilities**•...

About the Role**Executive Chef Opportunity at Sixty Vines**We are seeking an experienced and innovative Executive Chef to lead our culinary team at Sixty Vines. As a key member of our management team, you will be responsible for developing and implementing our culinary vision, ensuring exceptional food quality, and driving business growth.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Nova Hospitality. As a key member of our culinary team, you will be responsible for leading and managing our kitchen operations to deliver exceptional dining experiences for our guests.Key ResponsibilitiesMenu Development and Execution: Develop and execute menus...

Position Overview:Omni Hotels & Resorts is renowned for its commitment to excellence and exceptional service, and we are currently seeking an Executive Culinary Leader to join our dynamic team.As the Executive Culinary Leader, you will play a pivotal role in the culinary operations, overseeing the creation and presentation of innovative dishes that highlight...

About the Role:We are seeking a highly skilled and passionate Executive Chef to join our team at Walters Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and creating exceptional dining experiences for our guests.Key Responsibilities:Develop and implement menus that showcase our culinary expertise...

About the RoleFifth Wall is expanding its culinary presence, and we are seeking an Executive Chef to lead our kitchen operations in our soon-to-open market. You'll directly oversee all commissary kitchen operations, while partnering with our Senior Director of Culinary Operations to build our food program into a true destination.Responsibilities:Oversee all...

About the Role**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

**Job Summary**MML Hospitality is seeking an experienced Executive Culinary Director to lead our culinary team in Aspen, CO. As a key member of our management team, you will be responsible for overseeing all aspects of food quality, menu development, and kitchen operations.**Key Responsibilities:**Develop and implement menus that meet the highest standards...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our food service operations.Key ResponsibilitiesAssist in the supervision, preparation, and cooking of various food items, developing...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for overseeing kitchen operations, ensuring a safe and sanitary work environment, and delivering exceptional food quality to our clients.Key Responsibilities:Menu...

Job SummaryAs an Executive Chef with Compass Group USA, you will oversee all culinary functions for a dining account, managing a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include:Managing cost controls and expenditures for the accountPlanning and creating menusPurchasing and managing inventoryRolling out...

Job Summary**Job Title:** Executive Culinary Team Member**Job Summary:** We are seeking a highly skilled and experienced Executive Culinary Team Member to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality meals, supervising kitchen staff, and maintaining a clean and safe...

About Us:Culinary Dropout is a dynamic and innovative restaurant group that prides itself on delivering exceptional dining experiences to our guests. We are a community of passionate individuals who share a love for food, design, and hospitality.Our Story:Our journey began with a vision to create unique and memorable experiences for our guests. We have since...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at ClubCorp. As a key member of our culinary operations team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and service to our members and guests.Key ResponsibilitiesDevelop and implement...

ASSISTANT CULINARY MANAGER - COMPASS GROUP USAJob Overview:As the Assistant Culinary Manager, you will play a pivotal role in overseeing the catering operations within our Culinary Department. Your expertise will contribute to the successful execution of various culinary events and menu development.Key Responsibilities:- Collaborate with the Executive Chef...

Job SummaryJob Title: Executive ChefCompany: Compass Group CareersJob Type: Full-timeLocation: Various locationsJob Category: CulinaryAbout Us: Compass Group is a leading foodservice and support services company that provides high-quality food and services to businesses, institutions, and individuals.Key Responsibilities:Menu Planning: Develop and implement...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our culinary team at Omni Hotels. As a key member of our food production team, you will be responsible for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized.Key Responsibilities:Directly responsible for all...