Culinary Expert
4 days ago
Job Summary
We are seeking a skilled Culinary Expert to join our team at Eau Palm Beach Resort & Spa. The successful candidate will be responsible for planning, preparing, and delivering high-quality food products in a fast-paced kitchen environment.
Key Responsibilities:
- Plan and prepare menu items to meet quality and presentation standards.
- Maintain a clean and organized workspace, adhering to health and safety regulations.
- Collaborate with colleagues to ensure efficient food production and excellent customer service.
- Develop and implement new recipes and menu items to enhance the culinary experience.
- Participate in ongoing training and professional development to stay up-to-date with industry trends and best practices.
Requirements:
- Minimum high school diploma or equivalent vocational training certificate.
- Certification of culinary training or apprenticeship.
- 5 years' experience as a line cook in a 4-star or higher-rated restaurant.
- Excellent communication and teamwork skills.
- Ability to work well under pressure and meet production schedules.
Working Conditions:
The successful candidate will work in a dynamic kitchen environment, with a focus on quality, safety, and customer satisfaction. The position requires the ability to work well under pressure, meet production schedules, and maintain a clean and organized workspace.
Benefits:
The MPB Hotel LLC offers a competitive salary and benefits package, including opportunities for professional growth and development.
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