Restaurant Operations Manager
2 months ago
Why Wendy's
As a key member of our restaurant leadership team, the Assistant General Manager plays a vital role in driving business success and delivering exceptional customer experiences.
Key Responsibilities:
- Collaborate with the General Manager to oversee daily restaurant operations and staff management.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Develop and implement strategies to achieve store objectives and improve customer satisfaction.
- Recruit, train, and develop Shift Supervisors and Crew Members to ensure a high-performing team.
- Maintain a positive and inclusive team culture.
What We Offer:
- Competitive compensation and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
What We're Looking For:
- A team player with excellent communication and leadership skills.
- A results-driven individual with a passion for delivering exceptional customer experiences.
- A detail-oriented and organized professional with a focus on quality and efficiency.
WenJAI Restaurant Group is an equal opportunities employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees.
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