Head Chef and Restaurant Operations Manager

About The Rockefeller Redondo BeachWe are a reputable restaurant in the heart of Redondo Beach, known for serving high-quality meals to our valued customers. Our team is dedicated to providing an exceptional dining experience that exceeds expectations.Job Title: Head Chef - Restaurant KitchenEstimated Salary Range:$50,000 - $65,000 per year, depending on...

Job OverviewCousens Inc is seeking a highly skilled Executive Chef to lead our restaurant expansion. As a key member of our team, you will be responsible for overseeing the culinary operations and ensuring the highest quality dishes are served to our customers.We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience.About...

We are seeking a highly skilled and experienced Chef de CuisineThe ideal candidate will be responsible for overseeing kitchen operations and menu development.A team player with excellent leadership skills and a passion for delivering exceptional culinary experiences.

About the RoleWe are seeking a highly skilled and experienced professional to lead our Managed Care Operations team as Head of Managed Care Operations. As a key member of our leadership team, you will be responsible for overseeing all aspects of managed care operations, including claims processing, provider support, and administrative functions.Key...

Job SummarySol'Delish Restaurant is looking for an experienced Executive Chef and Restaurant Supervisor to lead our kitchen team and ensure smooth restaurant operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and the ability to manage multiple tasks simultaneously. If you have a passion for cooking and a...

We are a group of eclectic, chef-driven restaurants renowned for our soulful food, engaging service, and curated boutique wine selections. With a passion for delivering exceptional dining experiences, we are continuously seeking talented, highly passionate, experienced, and motivated chefs to join our close-knit family.Job Description:As an Executive Chef...

About 555 EastEstablished in 1984, 555 East is a renowned steakhouse located in the heart of Downtown Long Beach. Our restaurant offers an unparalleled dining experience, transporting guests to another time with its timeless charm and exceptional cuisine.We are seeking an experienced Senior Restaurant Manager to join our management team. This key role...

Job DescriptionThe ideal candidate will execute front-of-house restaurant management, including delegating tasks, leading and coaching, and delivering excellent customer service to maintain efficient restaurant operations.

Job DescriptionWe are looking for a skilled Front of House Shift Leader to join our team at Roscoe's - Long Beach. In this role, you will:Lead and motivate a team of front-of-house staff to deliver exceptional customer experiences.Implement effective staff scheduling, training, and performance management systems.Maintain a clean and organized restaurant...

Sous Chef RoleThe ideal candidate will have at least 2 years of experience as a cook supervisor or sous chef, with a proven track record of success in fast-paced kitchen environments. You will be responsible for mentoring junior staff members, implementing new procedures, and driving business results.Essential SkillsLeadership and communication...

Job SummaryWe are seeking an experienced Restaurant Operations Manager to join our team at Georgia's On Lbx. The ideal candidate will be responsible for leading, training, and developing our employees to deliver exceptional customer service.Key Responsibilities:Train and coach employees to meet high standards of quality and serviceDelegate tasks effectively...

Restaurant Management OpportunityWe are seeking a seasoned Restaurant Manager to oversee the daily operations of our esteemed steakhouse in Downtown Long Beach.About Our Establishment:Established in 1984, 555 East has been a beloved institution, renowned for its exceptional dining experience. We cater to meat connoisseurs and food enthusiasts alike, offering...

About Five OceanFive Ocean is a renowned ocean front restaurant that prides itself on serving seasonal menus. As a premier dining destination, we are committed to delivering exceptional culinary experiences to our guests.We are currently seeking a highly skilled and dedicated Executive Chef to lead our kitchen team.

Company Overview: King's Fish House is a world-class seafood restaurant that embodies hospitality and offers spectacular dishes to delight its guests.Salary: $18 - $22 per hour, depending on experience. We estimate an annual salary of around $37,000 - $45,600 based on a 40-hour workweek.Job Description: As a Sauté Cook at King's Fish House, you will be...

About Five OceanFive Ocean is a dynamic ocean front restaurant that prides itself on serving the freshest, locally-sourced seafood. As a key member of our culinary team, you will play a vital role in crafting menus that showcase the best of the season's offerings.We are looking for an experienced Chef de Cuisine to lead our kitchen and ensure seamless...

Join Our Team:As a Head Baker and Operations Specialist at Whole Foods Market, you will be responsible for leading the Bakery team to deliver exceptional results and exceeding customer expectations. This role requires a highly skilled and experienced professional with a strong background in bakery operations, leadership, and customer service. Your extensive...

Job Description:We are seeking an experienced Restaurant Supervisor to join our team. The successful candidate will be responsible for managing daily operations, supervising staff, and maintaining high standards of customer service. Key Responsibilities:Supervise and train staff to ensure excellent customer service and great food.Manage daily activities to...

Company OverviewGeorgia's on Lbx is a restaurant located in Long Beach, CA, seeking an ambitious and self-starting Team Captain to join our team of 31 members.Estimated Salary: $55,000 - $65,000 per year, depending on experience.Job DescriptionWe are looking for a skilled individual who can train, coach, and develop employees and team leaders, delegate...

Compass Group North AmericaFISD offers a dynamic and fast-paced work environment where creativity meets precision. As an Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.Key Responsibilities:Plan and implement regular and modified menus according to established...

About Us:We are a fast-paced restaurant group that is changing the world, one burger at a time. Our mission is to provide our guests with great food and an excellent experience while maintaining a clean and safe environment. About the Role:We are seeking an experienced Assistant Restaurant Director to join our team. The successful candidate will be...