Restaurant Management Director

At Restaurant Group, we are seeking a highly skilled Restaurant Director to lead our team at an upscale cocktail lounge in West Town, Chicago.With a competitive salary of up to $65,000 and attractive monthly bonuses, you will have the opportunity to drive sales growth and ensure top-tier service.This critical role involves leading a talented team, fostering...

Job Opportunity: Restaurant Director$80,000 - $120,000 per yearAbout the Role:The Restaurant Director is responsible for driving business growth and maintaining operational excellence at our restaurant locations. This role involves teaching, modeling, and upholding Raising Cane's culture standards for all crew members, customers, and partners.Key...

We are seeking an experienced Restaurant General Manager to lead our team at the largest restaurant, entertainment and banquet hall in Chicagoland.About the RoleThis is a hands-on position that requires you to be present on the floor, incentivize your team, and uphold high standards of customer service.The successful candidate will work closely with our...

Job Title: Restaurant Operations Director">About Queen Green LLC: We are a progressive restaurant group committed to delivering exceptional dining experiences in high-end, quick service environments. Our vision is to become the leader in the industry by providing unparalleled quality and customer satisfaction.">Compensation: The estimated annual salary for...

Job OverviewThe Senior Hospitality Executive will lead a high-performing team at our flagship restaurant, driving exceptional customer service and seamless daily operations from Monday to Friday with evening hours on Thursday to Saturday.What We Offer:A highly competitive salary of $58,000 - $78,000 per year, reflecting the demands and rewards of this key...

Job Title: Operations DirectorWe are seeking a seasoned Operations Director to lead our food and beverage team. The successful candidate will be responsible for managing all aspects of restaurant operations, including staff management, inventory control, and customer satisfaction.The ideal candidate will have a minimum of 5 years of experience in a similar...

Job OverviewThe Lead Restaurant Manager will oversee all operational aspects of our upscale dining restaurant, ensuring exceptional experiences for guests. This role is ideal for a seasoned professional who can drive revenue growth and maintain high standards of service.ResponsibilitiesDevelop and implement business strategies to increase revenue and...

About the RoleWe are looking for a skilled Restaurant and Bar Director to oversee the day-to-day operations of our food and beverage outlets. This includes managing labor, maintaining procurement and inventory procedures, and ensuring safety and operating standards are met.A creative and analytical thinker, the successful candidate will have experience...

Job Opportunity at The AlstonLocated in Chicago, we are seeking an experienced Executive Chef and Restaurant Director to lead our team. This is a challenging role that requires exceptional leadership skills and the ability to manage high-performing teams.The ideal candidate will have extensive experience as a Chef de Cuisine in a high-end restaurant...

**Job Summary**We are seeking an experienced Restaurant Services Director to join our team at ARAMARK. This role is responsible for overseeing the restaurant services operations of our facilities, ensuring that our guests receive exceptional food and service.**Key Responsibilities**To train and manage kitchen personnel to ensure they have the skills and...

About the RoleWe are looking for an experienced Restaurant Leadership and Development Director to lead our Quick Service Restaurant in The AON Center Chicago. As a key member of our team, you will be responsible for driving business growth, improving operational efficiency, and ensuring exceptional customer service.Key ResponsibilitiesAs a Restaurant...

We are seeking an experienced Operations Director to lead our fast food restaurants in Hoffman Estates and Downers Grove, IL.The successful candidate will have the opportunity to work with a reputable company, EHS Hospitality Group, through its recruitment arm, EHS Recruiting Company.Salary: $70,000 + bonus plan (details available upon request)About the...

We are seeking a seasoned hospitality professional to lead our esteemed Restaurant Group as a Restaurant Manager in our newly opened cocktail lounge in West Town, Chicago. As a strategic leader, you will be responsible for elevating the guest experience and overseeing daily operations to drive sales growth and ensure top-tier service.This critical role...

We are seeking an experienced Restaurant General Manager to lead our new restaurant opening in Chicago, IL.Key Responsibilities:Oversee daily operations of the restaurantEnsure adherence to health and safety regulationsPlan and implement strategies to attract customersCoordinate the hiring, training, and scheduling of staffMonitor and review the performance...

Job OverviewWe are seeking a highly skilled and experienced Restaurant Manager to lead our newly opened cocktail lounge in West Town, Chicago.

OverviewAbout Us:Beatrix is a neighborhood coffeehouse, restaurant and meeting place featuring healthy meets delicious menu options plus in-house pastries and signature cookies.We are seeking a Restaurant Manager with 2+ years of restaurant management experience to oversee daily operations and execute exceptional service.Job DescriptionRun shifts and lead...

Director of Operations & Culinary ExcellenceA high-growth hospitality group, renowned for culinary innovation and exceptional customer experience, seeks a seasoned Director of Operations & Culinary Excellence to lead all aspects of operations and culinary management across multiple locations. This strategic leadership role will ensure unparalleled quality,...

Sbarro Restaurant Job DescriptionEstimated Salary: $40,000 per year.We are seeking a highly motivated and experienced Restaurant Manager to join our team at Sbarro #5029 in Chicago. As a key member of our management team, you will be responsible for leading a team of servers, hosts/hostesses, and kitchen staff to provide exceptional customer service and...

Job DescriptionRestaurant Depot is hiring an Inventory Controller Claims Specialist to join our Corporate Office team. This role is responsible for maintaining accurate inventory levels, providing excellent customer service, and collaborating with Warehouse Teams and Branch Managers to achieve operational efficiency. The ideal candidate will have a minimum...

Restaurant Operations ExpertiseWe are looking for an accomplished Executive Chef to oversee our restaurant operations at the University of Chicago. With your extensive experience in high-volume, hands-on foodservice operations, you will develop and implement effective strategies to drive efficiency and customer satisfaction.Your responsibilities will include...