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Catering Operations Manager
1 month ago
LifeWorks Restaurant Group, a division of Aramark, is seeking a highly skilled and experienced Catering Director to lead our catering operations. As a key member of our team, you will be responsible for planning and executing catering orders and special events, while ensuring exceptional customer satisfaction.
Key Responsibilities:
- Develop and implement catering solutions to meet customer needs
- Deliver consistent quality in planning and carrying out events
- Facilitate the delivery of prepared food built from banquet event orders
- Assist clients in planning special events and providing creative solutions to their needs
- Train and direct catering employees to ensure catering and events standards are followed
- Provide completed Banquet Event Orders to the team and handle quality assurance with all requests
- Responsible for delivering sales, food, and labor targets and maintaining department budgets
- Responsible for execution of catering events of varied size and scope, including staffing and management
- Ensure accurate reporting of all catering related revenue, expenses, and receivables
- Recruit, train, schedule, and lead the Catering team
- Ensure compliance with all food, occupational, and environmental safety policies
Requirements:
- At least 1-3 years of experience in a management role
- Previous experience in events and catering required
- Requires a bachelor's degree or equivalent experience
- Complete Food Handlers and Alcohol Service Certifications as required
Aramark is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees. If you are passionate about delivering exceptional customer service and have a strong background in catering and events, we encourage you to apply for this exciting opportunity.
