Culinary Team Member

**Job Summary**We are seeking a skilled and enthusiastic Culinary Team Member to join our team at Hospitality Ventures. As a key member of our kitchen staff, you will play a vital role in delivering exceptional dining experiences for our guests.**Key Responsibilities**• Prepare and cook a variety of culinary dishes to the highest standards, ensuring...

Job SummaryThe Culinary Team Member is responsible for assisting in the preparation, production, and control of all food items in the establishment while maintaining profitable Food and Beverage operations and high-quality product and service levels.Key ResponsibilitiesAssist the Executive Chef and Culinary team to achieve the department's goals.Prepare food...

Job Title: Executive Chef AssistantJob Summary:We are seeking a highly motivated and skilled Executive Chef Assistant to join our culinary team at Food Service Circle. As an Executive Chef Assistant, you will play a key role in supporting our culinary team in delivering exceptional food experiences to our customers.Key Responsibilities:Prepare and cook...

About Project BarFlyProject BarFly is a company that operates a chain of casual dining restaurants, with a mission to provide a welcoming and inclusive atmosphere for guests and employees alike. Our restaurants are designed to showcase a wide selection of craft beers and offer a menu of delicious food options.Job SummaryWe are seeking a skilled and...

Culinary Team Member - Part-TimeBrewery Vivant is in search of an enthusiastic culinary professional to enhance our from-scratch kitchen team. Flexibility for days, evenings, and weekends is essential, with typical schedules ranging from 20 to 25 hours weekly. Our organization is dedicated to fostering a culture that emphasizes personal development,...

Position Overview:Brewery Vivant is in search of an enthusiastic culinary professional eager to develop their skills in our from-scratch kitchen. We value individuals who are committed to excellence and possess a strong work ethic.Key Responsibilities:Demonstrate fundamental kitchen skills, including knife techniques and equipment operation.Follow recipes...

Job Summary:We are seeking a highly skilled and experienced Food Service Operations Manager to join our team at Eurest. As a key member of our culinary team, you will be responsible for coordinating the activities of our food-service employees and ensuring that our customers receive an exceptional dining experience.Key Responsibilities:Customer Service:...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at DoubleTree by Hilton Hotel Grand Rapids Airport. As a key member of our management team, you will be responsible for creating innovative menus, supervising food preparation, and ensuring exceptional dining experiences for our guests.Key ResponsibilitiesMenu...

AVI Foodsystems is seeking a dynamic and positive individual to take on the role of Culinary Operations Manager. This position operates during standard daytime hours, Monday through Friday. Established in 1960, AVI Foodsystems has grown to be one of the most esteemed and reliable food service providers in the country. Our commitment to delivering...

About the RoleWe are seeking a skilled and dedicated Cook to join our culinary team at The Oaks at Jamestown. As a Cook, you will play a vital role in providing high-quality food and exceptional service to our residents.Key ResponsibilitiesPrepare and cook a variety of dishes according to established recipes and nutritional guidelines.Adjust recipes as...

Job OverviewAre you enthusiastic about crafting delicious meals that keep patrons returning? At Gimme's Par & Grill, we are seeking a Full Time Culinary Specialist. As a vital member of our kitchen brigade, you will have the chance to demonstrate your culinary talents in a lively and fast-paced setting. Picture the excitement of preparing exquisite dishes...

Job OverviewAre you prepared to elevate your culinary career? We are looking for a Full Time Culinary Operations Supervisor to become an integral part of our dynamic team at Gimme's Par & Grill. This position offers a competitive salary starting at $45,000+ per year, ideal for an individual eager to demonstrate their culinary expertise.As a forward-thinking...

About Us:Mainstreet Ventures is dedicated to delivering exceptional dining experiences that celebrate culinary artistry and local flavors. Our commitment to quality and creativity sets us apart in the restaurant industry.Position Overview:We are seeking a Culinary Operations Supervisor who embodies passion and precision in the kitchen. This role is pivotal...

Job SummaryWe are seeking a highly skilled and experienced Culinary Kitchen Supervisor to join our team at Citygate Network. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain production...

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Brio Living Services. As a key member of our Dining Services team, you will be responsible for planning, organizing, and directing the overall culinary management of our operations.Key ResponsibilitiesLeadership:Assist in leading the Dining Services department...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the...

Job OverviewAt Real Seafood Co, we're seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you'll be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning customers.Key Responsibilities:Prepare and cook a variety of dishes, including seafood and other menu items, to meet...

Job Summary:The Executive Chef is a key member of the Dining Services team at Brio Living Services, responsible for planning, organizing, and directing the overall culinary management of our operations. This role requires a strong leader who can ensure quality service is provided in a clean, safe, and sanitary manner.Key Responsibilities:Lead the dining...

Culinary Runner/Expeditor Role at One Twenty Three TavernBecome a vital part of our team at One Twenty Three Tavern as a Culinary Runner/Expeditor.Compensation range: $14 - $17 per hour.Gain insights into various facets of restaurant operations.Work in a dynamic environment that prioritizes efficiency.Ideal for individuals with prior restaurant experience or...

Job SummaryWe are seeking a highly motivated and detail-oriented Dishwasher - Kitchen Team Member to join our team at JHG Group - IHOP. As a key member of our kitchen staff, you will be responsible for maintaining a clean and sanitary environment, assisting with food preparation, and ensuring the highest level of customer satisfaction.Key...