Culinary Specialist
1 week ago
Eat'n Park University Blvd Job Description
**Job Summary:**
As a Cook at Eat'n Park, you will be responsible for preparing orders from the guest check, following company-approved portions, recipe specifications, and timing standards. You will also be responsible for storing, dating, and rotating food according to first-in, first-out standards. Additionally, you will follow proper cutting board standards to avoid cross-contamination and administer allergen programs. You will work well with others and assist fellow team members as needed.
**Key Responsibilities:**
* Prepare orders from the guest check according to company-approved portions, recipe specifications, and timing standards
* Store, date, and rotate food according to first-in, first-out standards
* Follow proper cutting board standards to avoid cross-contamination
* Administer allergen programs
* Work well with others and assist fellow team members as needed
**Requirements:**
* Ability to work in a fast-paced kitchen environment
* Strong communication and teamwork skills
* Ability to follow proper food safety and handling procedures
* Ability to work a variety of shifts, including mornings, evenings, and weekends
**What We Offer:**
* Competitive hourly rate
* Opportunities for advancement
* A fun and supportive work environment
**If you are a motivated and detail-oriented individual who is passionate about food preparation, we encourage you to apply for this exciting opportunity
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