Restaurant Operations Manager

1 week ago


Wichita Falls, Texas, United States Margarita's Cantina Full time
Restaurant Assistant Manager

Margarita's Cantina is a renowned restaurant in Wichita, Kansas, dedicated to delivering exceptional dining experiences to our valued guests. We are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team and contribute to our ongoing success.

Key Responsibilities
  • Operational Support
    • Assist the General Manager in overseeing daily restaurant operations, including opening and closing procedures, staffing, and inventory management.
    • Ensure compliance with health and safety regulations, food safety standards, and company policies.
    • Monitor the quality of food and beverage service to uphold the highest standards of excellence.
    • Address any operational issues or guest concerns promptly and effectively.
  • Staff Management
    • Support the General Manager in recruiting, training, and developing a high-performing team.
    • Provide guidance, coaching, and feedback to team members to foster a positive work environment.
    • Assist in scheduling staff, managing labor costs, and optimizing staffing levels based on business needs.
    • Assist in hiring qualified staff for key positions.
    • Lead by example and promote a culture of teamwork, professionalism, and accountability.
  • Customer Service Excellence
    • Assist in ensuring that all guests receive exceptional service and have a memorable dining experience.
    • Handle guest inquiries, complaints, and feedback in a courteous and professional manner.
    • Collaborate with the front-of-house and back-of-house teams to maintain high standards of cleanliness, presentation, and guest satisfaction.
  • Financial Management
    • Assist in monitoring and analyzing financial performance metrics, such as sales trends, labor costs, and food costs.
    • Help identify opportunities for cost savings and revenue growth initiatives.
    • Support the General Manager in managing budgets, controlling expenses, and achieving financial targets.
  • Leadership and Development
    • Serve as a role model for the restaurant team, embodying the company's values and standards of excellence.
    • Participate in ongoing training and development activities to enhance leadership skills and industry knowledge.
    • Foster a culture of continuous improvement and innovation within the restaurant.

Margarita's Cantina is a premier party destination in Wichita, serving quality Mexican food for over 30 years along with live music and more If you are a dynamic leader with a passion for hospitality and a track record of success in the restaurant industry, we encourage you to apply and be part of our team.



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