$17/Hr HAUNT Line Cook

2 months ago


MASON, United States Kings Island Full time
Overview:

$17 / hour*

Base rate of $16/hour with premium pay of $17/hour from 5PM-2AM on HAUNT operational days.

 

Apply and get hired the same day - no formal interview required

 

Age Requirements 

This position has a minimum age requirement of 16 years old. 

 

Joining our Food & Beverage Team means providing a positive dining experience to our guests while maintaining safe and sanitary food practices. 

 

With more than 100 rides, an award-winning kids’ area, 33-acre waterpark, shows and attractions, Kings Island offers the perfect combination of world-class thrills and attractions. New in 2023, Adventure Port will feature two new family rides, enhanced theming for Adventure Express, and a new quick service restaurant. 

 

Some of our amazing perks and benefits: 

  • FREE Admission to Kings Island and other Cedar Fair Parks and Waterparks 
  • FREE tickets for friends and family 
  • Exclusive employee RIDE nights, GAME nights, and FREE FOOD events 
  • Training and development programs with opportunities for advancement 
  • Programs in Food Certification, Diversity & Inclusion, and more 
  • Discounts on park food and merchandise 
  • Discounted on-site dormitory housing for associates living 30+ miles away (18+ only).

Responsibilities:
  • Keep work area clean, sanitary, and orderly including the preparation area, serving lines and all equipment. 
  • Ensure product temperature controls are met and maintained for quality and safety. 
  • Fulfill orders in compliance with proper food portions and speedy service. 
  • Demonstrate proficiency in operational tasks, service/production flow, equipment cleaning and usage, and menu items in the location. 

Qualifications:
  • You 
  • People who interact well with others from all backgrounds and age groups. 
  • Individuals who work well within a team with a commitment to safety. 
  • Availability to include some weekdays, weekends, evenings, and holidays as needed. 
  • People who love helping others and will support the needs of our guests and associates. 

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