Sous Chef

Job Summary**Job Title:** Sous Chef - Food Preparation and Service**Job Summary:** We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring...

Job Type Full-time Description TITLE: Sous Chef DEPARTMENT: Kitchen REPORTS TO: Executive Chef JOB SUMMARY Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. ESSENTIAL FUNCTIONS Assign, in detail, specific duties to all employees...

Job DescriptionJob DescriptionDescription:TITLE: Sous Chef DEPARTMENT: KitchenREPORTS TO: Executive ChefJOB SUMMARYTrain, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products.ESSENTIAL FUNCTIONSAssign, in detail, specific duties to all...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key...

About UsDo & Co Aktiengesellschaft is a leading global provider of gourmet entertainment services, operating in 32 locations across 12 countries and 3 continents. Our company is dedicated to delivering exceptional culinary experiences, with a passion for innovation and a commitment to excellence.Job SummaryWe are seeking a highly skilled and experienced...

About UsDo & Co is a leading global gourmet entertainment company, operating in 32 locations across 12 countries and 3 continents. We offer a unique blend of airline catering, international event catering, and restaurants, lounges, and hotels.Job SummaryWe are seeking an experienced Executive Pastry Sous Chef to join our team. As a key member of our culinary...

**Job Summary****About Spare Time Entertainment**Spare Time Entertainment is a leading entertainment company that offers a unique blend of dining, entertainment, and leisure activities. We are seeking an experienced and skilled Executive Sous Chef to join our team at our Des Moines location.**Key Responsibilities**As an Executive Sous Chef, you will be...

Job Summary:Gecko Hospitality is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will be responsible for leading the culinary personnel and maintaining a professional and organized kitchen environment.Key Responsibilities:Lead and manage the culinary team to ensure excellent...

We are seeking an experienced Sous Chef to join our team at the Renaissance Savory Hotel. The ideal candidate will be a highly motivated individual with a passion for excellence and a proven track record of success in the hospitality industry.· Assist the Executive Chef in supervising food preparation staff including hiring, discipline, discharge,...

We are seeking an experienced Sous Chef to join our team at the Renaissance Savory Hotel. The ideal candidate will be a highly motivated individual with a passion for excellence and a proven track record of success in the hospitality industry.· Assist the Executive Chef in supervising food preparation staff including hiring, discipline, discharge,...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Orchestrate Hospitality. As a key member of our culinary team, you will be responsible for leading by example and communicating effectively in a fast-paced environment.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations and ensuring...

**Gateway Market & Cafe is seeking a highly skilled Sous Chef to lead our culinary team!****Key Responsibilities:**Lead by example and demonstrate exceptional culinary skills in a high-volume kitchen environment.Communicate effectively with team members to ensure seamless service and high-quality food production.Assist in menu planning, inventory management,...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at StepStone Hospitality. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLeadership and ManagementAssist the...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesFood Preparation and...

Job Number 24135439 Job Category Food and Beverage & Culinary Location The Westin OHare, 6100 N River Rd, Rosemont, Illinois, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at VH-H Rosemont LLC. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our kitchen.Key ResponsibilitiesFood Preparation and Presentation: Train, supervise, and work with all cook and culinary staff to...

Job DescriptionJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

**Job Number** 24135439 **Job Category** Food and Beverage & Culinary **Location** The Westin OHare, 6100 N River Rd, Rosemont, Illinois, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...

**Job Title: Sous Chef****Job Summary:**We are seeking a highly skilled and experienced Sous Chef to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the management of all aspects of the catering operation.**Key Responsibilities:**Assist the Head Chef in menu planning, food...

The Renaissance Savory Hotel is seeking an experienced Executive Chef. We seek a candidate who will fit our company culture of bringing value and results to all our constituents, owners, guests and employees.Requirements· Supervise all cooking operations including methods, portioning, and garnishing.· Assist in planning meals and developing menus.·...