Banquet Cook

Job SummaryThe Banquet Cook is a key member of the Santa Cruz Seaside Events Team, responsible for preparing high-quality food items for banquets, events, and other large-scale gatherings. This role requires a strong background in large-scale food production, excellent organizational and time management skills, and the ability to work in a fast-paced,...

La Fonda operates La Plazuela Restaurant, La Fiesta Lounge, the Bell Tower Bar, and Banquet Service in our private meeting rooms. We are open and busy year round, serving breakfast, lunch and dinner every day of the year.  This position available now is for a PM Banquet Cook, with experience. We expect to be very busy from now through November with weddings...

Job DescriptionJob DescriptionDescription:SUMMARYUnder the guidance of the Executive Chef, the Banquets Chef de Cuisine is responsible for managing the culinary program for private events, stewarding and the employee Café. The person in this role ensures, consistently high quality food product, develops and leads a positive work environment while ensuring...

Job Type Full-time Description SUMMARY Under the guidance of the Executive Chef, the Banquets Chef de Cuisine is responsible for managing the culinary program for private events, stewarding and the employee Caf. The person in this role ensures, consistently high quality food product, develops and leads a positive work environment while ensuring guest and...

Description JOB SUMMARY Must be willing to work in multiple areas of expertise. Provide the highest level of Guest Service. Welcome and greet guests. Answer guests' questions and contribute to an overall memory-making experience. Must be positive and go above and beyond. Able to set up buffets, beverage stations, and tables. Able to prepare and sell food and...

Job SummaryWe are seeking a highly motivated and enthusiastic individual to join our team as a Banquet & Event Staff member at Santa Cruz Seaside. As a key member of our events team, you will be responsible for providing exceptional guest service and ensuring that every event is a success.Key ResponsibilitiesGreet Guests and Provide Exceptional...

Job DescriptionJob DescriptionCompany DescriptionSince 2014, the Club has been recognized as a Platinum Club of America, the Club's amenities include two championship Jack Nicklaus Signature Golf Courses; a Fitness & Wellness Center with seven synthetic clay courts, a well-equipped fitness center and professionally staffed Spa; and one of the finest...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development,...

Job SummaryWe are seeking a highly skilled and detail-oriented Banquet Houseperson to join our team at Rancho Valencia Resort. As a Banquet Houseperson, you will be responsible for setting up and breaking down meeting rooms, audio visual equipment, and private events in accordance with the banquet event order specifications.Key ResponsibilitiesSet up and...

Job SummaryA Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while...

Position Overview The Culinary Specialist for Events is tasked with the preparation of food items for various gatherings, including banquets and large-scale events. The ideal candidate will possess experience in extensive food production, thrive in a dynamic, high-pressure kitchen environment, and demonstrate exceptional organizational and time management...

Position Overview The Culinary Specialist for Events is tasked with the preparation of food items for large gatherings, including banquets and special events. The ideal candidate will possess a background in high-volume food production, thrive in a dynamic and demanding kitchen environment, and demonstrate exceptional organizational and time management...

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, and development. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of employment benefits, including...

Job OverviewPOSITION SUMMARYUnder the leadership of the Executive Chef, the Banquet Chef de Cuisine plays a pivotal role in overseeing the culinary operations for private functions, catering services, and the employee Café. This individual is tasked with ensuring the delivery of consistently high-quality food products, fostering a positive workplace...

Position Overview The Culinary Specialist for Events is tasked with the preparation of food items for various gatherings, including banquets and large-scale events. The ideal candidate will possess a background in high-volume food production, thrive in a dynamic kitchen environment, and demonstrate exceptional organizational and time management abilities....

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, and development. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of employment benefits, including...

Job SummaryA line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in...

Overview: Prepares pastries, cakes, and desserts in support of banquet events and daily restaurant operations. Responsibilities: Prepares and serves pastry food items for a la carte, restaurant, and banquet operations according to established recipes and standards and using both hot and cold cooking methods. Delivers exceptional guest service at applicable...

Job SummaryA line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in...