Kitchen Manager

Do you like to make (and eat) award winning baked goods and sandwiches? Do you like managing an all-star team in a wonderful environment? If so, then we might have the perfect opportunity for you! Flour Bakery + Cafe is searching for a Kitchen Manager for our growing team! This person will work with owner Joanne Chang and the entire Flour team to ensure...

**Kitchen Manager** at DIG Restaurant Teams Boston, MA ****Kitchen Manager**** Starting Salary: $70K/Year ****ABOUT THE ROLE:**** As Kitchen Manager, you are responsible for all culinary oversight in our scratch based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of...

The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate guest satisfaction and financial success in all of the caf's food and beverage...

Job Description The Catering Kitchen Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Catering Kitchen Manager is a focused management presence, not only maintaining food quality standards, but also training and inspiring...

Job OverviewWe are seeking a dedicated Sous Chef to join our vibrant culinary team. This role is pivotal in supporting the Chef de Cuisine in overseeing kitchen operations, ensuring the highest standards of food preparation and service.Key Responsibilities:Prepare and cook a variety of dishes, catering to both regular patrons and special events.Oversee daily...

Job DescriptionJob DescriptionCompany DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our commissary kitchen, managing a team of culinary staff, and driving innovation and creativity in our food offerings.Key ResponsibilitiesEnsure the...

** Kitchen Manager - Tatte Emerson** **Job Category****:** Cafe Kitchen Team **Requisition Number****:** KITCH001311 Showing 1 location **Job Details** **Description** Our Kitchen Managers assist in overseeing all kitchen operations in their caf and will contribute to the success and growth of the kitchen team of cooks, prep cooks and dishwashers. The...

Kitchen Operations Manager - Evening ShiftMass General Brigham seeks a skilled Kitchen Operations Manager to lead our Room Service team during the evening shift. As a key member of our Food and Nutrition Services department, you will oversee a team dedicated to delivering high-quality food and exceptional service to patients, guests, and staff.Key...

Compass Group Careers - Sous ChefPosition Title: Sous ChefSalary: $65,000 - $75,000Overview: The Sous Chef plays a crucial role in ensuring the success of our culinary operations by managing various kitchen functions. This includes overseeing menu development, inventory management, food preparation, and maintaining high standards of food quality and...

Application ProcessJoin our esteemed dining establishment as a Culinary Supervisor. We are on the lookout for a skilled culinary professional to enhance our kitchen operations. If you excel in a dynamic, innovative setting and aspire to advance your culinary career, this opportunity is for you.Benefits for the Culinary Supervisor:Comprehensive Health...

Job OverviewA bustling, expanding, award-winning dining establishment is seeking 2 enthusiastic, personable, and dedicated Assistant Kitchen Managers for their locations.Qualifications for Chefs:Background in a high-paced, upscale or fine dining environmentCapability to mentor and cultivate high-performing culinary teamsUphold quality standards and manage...

About the RoleWe are seeking a highly skilled and experienced Project Manager to join our book team at America's Test Kitchen. As a key member of our editorial team, you will be responsible for overseeing the production of our cookbooks from inception to finished product.Key ResponsibilitiesProject Planning and ManagementCollaborate with the Editorial...

** Kitchen Manager - Tatte High Street** **Job Category****:** Cafe Kitchen Team **Requisition Number****:** KITCH001316 Showing 1 location **Job Details** **Description** Our Kitchen Managers assist in overseeing all kitchen operations in their caf and will contribute to the success and growth of the kitchen team of cooks, prep cooks and dishwashers. The...

** Kitchen Manager - Tatte John Hancock** **Job Category****:** Cafe Kitchen Team **Requisition Number****:** KITCH001317 Showing 1 location **Job Details** **Description** Our Kitchen Managers assist in overseeing all kitchen operations in their caf and will contribute to the success and growth of the kitchen team of cooks, prep cooks and dishwashers. The...

The Opportunity Delaware North's Patina Restaurant Group is searching for an Assistant General Manager to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As an Assistant General Manager, you will be a restaurant leader responsible for training and developing your team, managing people, processes, budgets, and expenses effectively,...

Position OverviewCompany: Compass Group CareersRole: Sous ChefCompensation: $65,000 - $90,000Primary Duties:Support financial oversight and budget managementDesign and develop innovative menusOversee catering services and eventsInitiate and implement new culinary initiativesDesired Qualifications:Associate's degree or relevant experienceProgressive...

Job DescriptionJob DescriptionRestaurant Kitchen Manager: QSR Upscale$60,000 Up To $80,000 A Year Plus $10K Bonus TargetMedical Insurance * Dental Insurance * Vision Insurance * Paid Vacation time * 401K About the opportunity:Patrice & Associates has partnered with a dynamic upscale Casual Dining Company whose focus is what consumers want. Our...

Job DescriptionJob DescriptionDescription:Five Iron Golf is the country's premier indoor golf and entertainment experience, with 26 locations nationwide and more on the way. Five Iron Golf’s core mission is to seamlessly meld golf and entertainment, and in the process make golf inclusive and accessible for all.Our full kitchen and bar includes upscale...

Job OverviewAmerica's Test Kitchen is on the lookout for an Ingredient Procurement Specialist to become a vital part of our Kitchen Operations Team.Key Responsibilities:This role requires swift and effective training on our kitchen protocols and practices. The individual will oversee daily ingredient orders and manage the procurement process for our test...