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3 months ago


Washington, United States Mola Full time

Mola is a start-up restaurant in Adams Morgan inspired by the Panamanian-Caribbean home kitchens, serving food & cocktails made from scratch, freshly pressed juices and our own line of Panamanian coffee.

We are looking for part-time Server. Our Server interacts with Mola guests, eagerly creating special experiences for them. As a Server, you’ll handcraft delicious cocktails according to the recipe (and espresso beverages, if your skills extend to barista), run food, and serve our guests, while upholding cleanliness, preciseness, and customer service. We offer a unique experience with our open kitchen, where our guests get to view the process of the food being made. Because of this, you exhibit a friendly, helpful, and courteous manner when dealing with guests and fellow colleagues. **Honesty and dependability are required**.

You’re a great addition to the Mola team if you:

- Are hospitality focused, who is detailed oriented, with a true desire to satisfy the needs of others in a fast-pace environment
- Are a team player and always willing to help others
- Work calmly and effectively under pressure
- Communicate clearly and efficiently with Mola guests and staff
- Prioritize working clean. Understand basic health and sanitation standards with beverage prep
- Can work flexible shifts and schedules, inclusive of mornings, weekends and late nights.

Responsibilities & Requirements
- Has the ability and drive to study and genuinely sell the home-made foods and beverages (cocktails, juices, coffees), while maintaining customer service standards
- Passionate and knowledgeable about service
- Educating our customers about the quality of our food and beverages and where it comes from while ensuring the customer is having the best possible experience
- Willing to work in all positions needed for Front of the House Operations
- Checks orders for accuracy
- Can work under pressure at times when there is a rush or wait
- Can multi-task and be responsible for other areas of the store
- Restocking & resetting customer area, serving area, and back of house as needed and at shift change
- Cleaning the service and customer areas throughout your shift and at the end of the shift
- Opening and/or closing the store, available to working late hours and weekend
- Must be able to multitask and move around the restaurant for extended periods of time
- Bartender experience is a plus, but not required
- Previous experience as a barista is a plus, but not required
- Must have reliable transportation to work
- Must at least be 21 years of age to serve alcohol.
- This list is not exhaustive or conclusive. You will, at times, need to do what needs to be done to ensure the Mola brand is upheld to the highest of standards._

Average hourly wage rate greater than $20 with tips

If you are someone who reflects these passions and is interested in being part of a growing and fast-paced working environment, hope to hear from you

**Job Type**: Part-time

Pay: $20.00 - $25.00 per hour

Expected hours: 20 - 30 per week

**Benefits**:

- Employee discount

Restaurant type:

- Bar
- Casual dining restaurant

Shift:

- 8 hour shift
- Day shift
- Evening shift
- Night shift

Weekly day range:

- Every weekend
- Monday to Friday
- Rotating weekends

Ability to Relocate:

- Washington, DC 20009: Relocate before starting work (required)

Work Location: In person