Kitchen Chef

We are looking for a kitchen assistant to assist our chef in food preparation as well as to keep the kitchen clean and operating at its best. This position is responsible for ensuring a clean kitchen, food preparation and service. This is a part time Monday-Friday position. No late nights. Proposed shifts will be approximately: Monday-Thursday 2pm-8pm,...

Hyatt Regency Mission Bay is the epitome of the San Diego experience, located in the heart of Mission Bay surrounded by the best beaches and of course SeaWorld and Belmont park to enjoy. This resort style property is right on the water with pools, waterslides and the best sunsets in southern California and we are looking for top talent to share these...

We are seeking to fill a wide variety of kitchen leadership positions ahead of our planned expansion and excited to connect with anyone interested in assuming leadership roles within the kitchens of our company. Responsibilities will vary by position (Chef, CDC, Sous Chef, Kitchen Lead/Manager): Manage aspects of food preparation and production in the...

Company DescriptionMonzu Fresh Pasta and Ravioli is an Italian restaurant located in San Diego's East Village. We specialize in homemade, fresh pasta and contemporary Italian cuisine. Our mission is to provide our customers with high-quality, authentic Italian dishes in a warm and inviting atmosphere.Role DescriptionThis is a full-time on-site role for a...

Company DescriptionMonzu Fresh Pasta and Ravioli is an Italian restaurant located in San Diego's East Village. We specialize in homemade, fresh pasta and contemporary Italian cuisine. Our mission is to provide our customers with high-quality, authentic Italian dishes in a warm and inviting atmosphere.Role DescriptionThis is a full-time on-site role for a...

Company DescriptionMonzu Fresh Pasta and Ravioli is an Italian restaurant located in San Diego's East Village. We specialize in homemade, fresh pasta and contemporary Italian cuisine. Our mission is to provide our customers with high-quality, authentic Italian dishes in a warm and inviting atmosphere.Role DescriptionThis is a full-time on-site role for a...

Job DescriptionJob DescriptionAs a Chef at Talent Source, you will lead our culinary team in delivering exceptional dining experiences through innovative menu creations and impeccable execution. Below are the key responsibilities and requirements for this position:Responsibilities:Develop and execute innovative menus that reflect the culinary vision of the...

Job DescriptionJob DescriptionWe are seeking an experienced Sushi Chefs to become an integral part of our team! Responsibilities:Preparing Sushi, Sashimi, and rolls based of recipe. Understanding Japanese food itemsClean and prepare the kitchen areasBeing a team playerRespond to guest inquiries and requests in a timely fashionPerform other restaurant...

Job DescriptionJob DescriptionWe are seeking an experienced Sushi Chefs to become an integral part of our team!Responsibilities:Preparing Sushi, Sashimi, and rolls based of recipe.Understanding Japanese food itemsClean and prepare the kitchen areasBeing a team playerRespond to guest inquiries and requests in a timely fashionPerform other restaurant duties as...

Job DescriptionJob DescriptionJob DetailsJob TitleDishwasher/ Kitchen AssistantReports ToCook Lead, Sous Chef, Executive ChefSalary GradeN1 FLSA StatusNon-exemptEffective DateJuly 2023SummaryThe Kitchen Assistant/ Dishwasher is responsible to assist in the production of balanced meals served to our sheltered/non-sheltered clients and employees. Duties...

Job DescriptionJob DescriptionHelp Wanted: Experienced Sous Chef (Mexican Cuisine)Job Title: Sous ChefLocation: Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd. San Diego, CA 92117About Us: Palmitos Mexican Eatery is a vibrant and authentic Mexican restaurant known for its bold flavors, fresh ingredients, and warm hospitality. We take pride in serving...

**Chef de Cuisine Responsibilities**: - Creating incredible food of the highest caliber and ensuring all dishes meet top-quality standards - Proactively managing costs and budgets - Maintaining proper ordering and inventory - Managing staff: scheduling, hiring, training - Leading and mentoring a strong team - Ensuring best practices for safety and...

Job DescriptionJob DescriptionThe Sous Chef is responsible for the several duties including but not limited to:Preparing meals and food to meet the specifications of guests in a timely mannerProperly measuring kitchen ingredients and food portionsEnsuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirementsUsing...

We are looking for a curious, creative, and passionate Chef that is eager to lead an inventive culinary team and help us take our kitchen to the next level that the community of San Antonio can be proud of. If you prefer to work in a creative atmosphere that takes pride in the ingredients we use and purveyors we support rather than work in a ho hum, run of...

Job DescriptionJob DescriptionSous ChefSan Francisco, CA The Sous Chef is responsible for assisting the Executive Chef in operating clean, safe kitchen and dish room facilities while meeting or exceeding food quality and speed of service requirements.Job DescriptionCoordinates and supervises activities of employees engaged in preparing and cooking...

JOB SUMMARY Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and sizes of portions are as prescribed. Give instructions to cooking personnel on fine points of cooking. Cook and carve meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social...

OverviewThe Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination,...

One of the most popular and highly acclaimed Chefs in Los Angeles is looking for an Executive Sous Chef to join the team This chef-owned restaurant, which is James Beard and Michelin recognized, features California cuisine rooted in French techniques, utilizing only the best and freshest ingredients. This is a busy location with service style that is...

Job DescriptionJob DescriptionJob SummaryWe are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that wow, we want to...

Job DescriptionJob Description Job SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we...