Kitchen Assistant

1 month ago


San Diego, United States College Cuisine Full time

We are looking for a kitchen assistant to assist our chef in food preparation as well as to keep the kitchen clean and operating at its best. This position is responsible for ensuring a clean kitchen, food preparation and service.

This is a part time Monday-Friday position. No late nights. Proposed shifts will be approximately: Monday-Thursday 2pm-8pm, Friday 7am-2pm

**Responsibilities**:

- Keep the kitchen and all food service areas clean and in compliance with health and safety standards including washing dishes and general cleaning
- Assist with supervising the set-up and food production areas within the kitchen to maximize productivity and minimize waste.
- Set up and stock all stations with all necessary items
- Ensure food comes out simultaneously, in a high quality and in a timely fashion
- Ensure all food is stored to meet strict health and hygiene standards
- Assist Executive chef in cooking and serving all meals
- Operate, maintain and clean kitchen equipment such as ovens and grills

**Requirements**:

- Previous experience as a dishwasher or cook
- Basic understanding of cooking methods, ingredients, equipment and procedures
- Positive attitude & great communication skills
- Works well under pressure and with a sense of urgency
- California serve safe certificate.
- Must be able to lift and carry 50lbs occasionally and work on your feet for long periods of time.

**Job Type**: Part-time

Pay: From $20.00 per hour

Schedule:

- Monday to Friday

Work Location: In person



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