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Chef

4 months ago

Johns Island, United States Charleston Distilling Co Full time

**Food Truck and Bar Chef**

**Location**: Johns Island

**Job Type**: Full-Time (Nights and Weekends)

**About Us**: We want a vibrant food truck specializing in appetizers and small, shareable plates. Our mission is to create a dynamic and memorable dining experience for our customers. We want to pride ourselves on serving delicious, high-quality dishes with a creative twist.

**Key Responsibilities**:

- Develop and execute a diverse menu of appetizers and shareable plates.
- Ensure the highest standards of food quality, presentation, and safety.
- Manage kitchen/bar operations, including inventory, ordering, and food preparation.
- Train and supervise staff.
- Maintain a clean and organized kitchen/tasting room area.
- Engage with customers to ensure a positive dining experience.

**Requirements**:

- Strong culinary skills
- Ability to work nights and weekends.
- Excellent leadership and communication skills.
- Knowledge of food safety and sanitation standards.
- Creativity and passion for food.
- Ability to work in a fast-paced, dynamic environment.

**Benefits**:

- Competitive salary and % quarterly bonus
- Opportunities for creative input and menu development
- Fun work environment
- If everything is running well, we will leave you alone
- Insurance

Pay: $53,000.00 per year

**Benefits**:

- 401(k)
- Dental insurance
- Paid time off
- Vision insurance

Experience level:

- 2 years

Pay rate:

- Yearly pay

Shift:

- Evening shift

Supplemental pay types:

- Performance bonus
- Quarterly bonus

Weekly day range:

- Every weekend

Work setting:

- Food truck

**Experience**:

- Culinary experience: 1 year (preferred)
- Cooking: 1 year (preferred)

Ability to Commute:

- Johns Island, SC 29455 (required)

Ability to Relocate:

- Johns Island, SC 29455: Relocate before starting work (required)

Work Location: In person