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Clinical Nutrition Manager II

4 months ago

DES MOINES, United States Sodexo Full time
Unit Description:

No need to go far to change the world – one patient at a time

 

Sodexo is seeking a full-time Clinical Nutrition Manager to come join their dynamic team at Broadlawns Medical Center in Des Moines, Iowa. Broadlawns Medical Center has an average census of 90-110 patients and strives to build a healthy community in which there is accessible, cost-effective and high-quality patient care for all.  This is a fun position that gets to be involved in a little bit of everything:  inpatient and outpatient care, providing guidance to the call center staff and programming the patient menu software.

 

Benefits:

  • reimbursement for AND dues, state licensure fees and CDR renewal
  • three weeks of vacation (four weeks after a year), eight holidays and three personal days paid each year
  • reimbursement for continuing education events
  • up to $5000 tuition reimbursement annually

The successful candidate will:

  • manage the clinical nutrition program within Broadlawns Medical Center:
  • provide nutritional care to patients in inpatient and outpatient settings;
  • program the patient menu software (training is provided);
  • guidance to the call center staff on diet education;
  • Meet state/federal/Joint Commission and company standards;
  • educate healthcare team members, including physicians and nurses; and
  • participate in Process Improvement projects.

Is this opportunity right for you? We are looking for candidates who have:

  • be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
  • have proven supervisory or management experience with an aptitude for program growth and development;
  • strong verbal and written communication skills;
  • good time management skills be a self-starter and a team player; and
  • the ability to work well with physicians, nursing and ancillary staff.

Learn more about Broadlawns Medical Center

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

 

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

[Note: For those seeking registration after 2023, a master’s degree will be required]

 

Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.

Basic Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners

 

Credentials Requirement:

  • Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
  • Certification/licensure as required by state(s) of practice

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.