Quality Control Supervisor

3 weeks ago


Chicago, United States John Hofmeister & Son Full time
We are looking to hire a Quality Control Supervisor
This is a 1st Shift Position

Job Responsibilities:The Quality Control Supervisor will work with FSQA Manager to help direct and manage quality assurance and food safety systems. Will also be responsible for implementing quality performance. 

Qualifications:
  • MUST  have a minimum of 2-3 years of experience in supervision in a quality department in a meat manufacturing facility.
  • HACCP Certified (USDA Meat and Poultry).
  • Experienced in the development, implementation, and maintenance of SQF programs.
  • Knowledge of SQF, GFSI, HACCP, GMPs, SSOP, and USDA.
  • Test and inspect products, ingredients, and materials used at all stages of production for conformance to company standards.
  • Track and coordinate nonconformance issues within and between departments.
  • Prepare facility for GFSI and SQF certifications.
  • Train and mentor the QC Technicians  in the development and implementation of policies and procedures.
  • Self-starter, motivated, and self-driven.
  • Excellent writing, reporting, and data-gathering abilities.
  •  Proficient in English, Bilingual Spanish ( but not required).

Experience Required:
  • HACCP, SQF,  and or other GFSI Certification.
  • Quality Assurance (Food) 2-3 years.

Education:
  • Bachelor’s Degree in Food Science/or Associates with QA 2 - 3 experience.


About John Hofmeister & Son:

John Hofmeister & Son, Inc "dba" Hof Haus produces a full line of cooked pork products for all channels of trade(retail, foodservice, etc) and also produces turkey products. These include but are not limited to-smoked hams, deli hams, foodservice logs, diced, ethnic, specialty, etc. Hof Haus also provides sliced products as well.



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