Culinary Manager
4 weeks ago
- Starting Sous Chef pay is $70,000 per year or higher. Regular financial reviews are expected and tied to performance.
- 12 - 16 weeks of management training to set every Chef up for success.
- 2 weeks paid vacation annually with an extra day off for every year employed with the company.
- Major Medical insurance coverage with company participation.
- 131 MAIN is the leader in upscale casual dining featuring fresh cuisine. Privately owned with locations in Charlotte and Asheville, NC we are open for lunch and dinner.
- Our unstoppable drive to create innovative cuisine and legendary service supports our Mission to “WOW every Guest in a way that creates loyalty”.
- Ideal Chef candidates will have a minimum 2 years’ experience in an upscale or fine dining restaurant. They will also have a passion for growth and a long-term commitment to bench-marking the best in the industry.
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Culinary Operations Manager
3 weeks ago
Charlotte, North Carolina, United States LBJ COMMERCIAL LLC Full timeJob DescriptionWe are seeking a highly skilled Food and Beverage Manager to oversee all food and beverage operations at LBJ Commercial LLC. The ideal candidate will have extensive experience in culinary management and a proven track record of increasing sales and revenue.Responsibilities:Manage food and beverage operations to ensure an excellent dining...
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Executive Culinary Manager
4 weeks ago
Charlotte, North Carolina, United States Doubletree by Hilton Charlotte City Center Full timeCulinary Excellence at Doubletree by Hilton Charlotte Center CityThe Doubletree by Hilton Charlotte Center City is seeking a highly skilled Sous Chef to support the Executive Chef in delivering exceptional culinary experiences for our guests. As a key member of our kitchen team, you will be responsible for training, supervising, and working with culinary...
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Culinary Operations Manager
4 weeks ago
Charlotte, North Carolina, United States Viva Chicken Elizabeth Full timeJob SummaryViva Chicken Elizabeth is seeking a highly skilled and experienced Kitchen Manager to lead our culinary operations. As a key member of our management team, you will be responsible for ensuring the highest quality food products are delivered to our guests while maintaining a safe and efficient kitchen environment.Key Responsibilities:Oversee...
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Executive Culinary Leader
4 weeks ago
Charlotte, North Carolina, United States JW Marriott Charlotte Full timeJob Summary:The Sous Chef is a key member of the culinary team, responsible for supporting the Chef in leading the kitchen operations. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Chef in developing and implementing culinary strategies to drive business growth and improve...
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Food Runner
4 months ago
Charlotte, United States Culinary Dropout Full timeApply TodayHiring Immediately - Food Runner / Busser$10 / hour plus tips James Beard nominated restauranteur Sam Fox, who brought us North Italia and Flower Child, has now opened Culinary Dropout! We are conducting on-site interviews Monday- Thursday from 2pm-4pm! Our address is 1120 S Tryon St. #100, and our front doors face Carson blvd - look for the big...
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Culinary Specialist
4 weeks ago
Charlotte, North Carolina, United States Olde Mecklenburg Brewery LLC Full timeJob SummaryWe are seeking a skilled Culinary Specialist to join our team at Olde Mecklenburg Brewery LLC. As a key member of our culinary team, you will be responsible for preparing high-quality meals to order during service hours.Key Responsibilities:Prepare meals to order during service hoursEnsure that each OMB food item is prepared with the highest...
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Food Service Team Member
3 weeks ago
Charlotte, North Carolina, United States Culinary Dropout Full timeAbout Culinary DropoutCulinary Dropout is part of Fox Restaurant Concepts, an ever-evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single...
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Executive Culinary Leader
3 weeks ago
Charlotte, North Carolina, United States Olde Mecklenburg Brewery Full timeAbout the RoleAs a key member of our culinary team, you will be responsible for providing exceptional guidance and leadership to our kitchen staff. Your expertise will be instrumental in ensuring that all recipes, food preparation, plating, and presentation meet our high standards of quality.Key ResponsibilitiesSupport Brauhaus restaurant, catering, and...
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Culinary Expert
4 weeks ago
Charlotte, North Carolina, United States Puerta Full timeCulinary Expertise WantedPuerta is seeking a skilled culinary expert to join our kitchen team. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to high standards of quality and presentation.Key Responsibilities: Maintain sanitation standards set forth by the NC Health Department Prepare and maintain kitchen equipment...
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Culinary Craftsman
3 weeks ago
Charlotte, North Carolina, United States Taco Boy Full timeCulinary CraftsmanAt Taco Boy, we're on the hunt for a skilled Culinary Craftsman to join our team. As a key member of our kitchen crew, you'll be responsible for preparing and cooking a variety of delicious Mexican-inspired dishes. Your expertise and efficiency will ensure that our guests enjoy fresh and timely culinary delights.Key...
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Culinary Specialist
4 weeks ago
Charlotte, North Carolina, United States Red Chillies LLC dba East Coast Wings & Grill Full timeJob SummaryWe are seeking a skilled Culinary Specialist to join our team at East Coast Wings & Grill. In this role, you will be responsible for preparing high-quality meals for our guests. The ideal candidate is experienced, creative, and committed to delivering exceptional results.Key Responsibilities:Set up the kitchen with necessary tools and...
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Executive Culinary Director
4 weeks ago
Charlotte, North Carolina, United States Upward Projects Holdings Full timeAbout the RoleWe're seeking a highly skilled Sous Chef to join our team at Upward Projects Holdings. As a key member of our culinary team, you'll assist the Executive Chef in delivering exceptional food experiences to our guests.Your primary goal will be to maintain the highest standards of quality, cleanliness, and sanitation in the kitchen, while directing...
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Executive Culinary Leader
4 weeks ago
Charlotte, North Carolina, United States Napa on Providence Full timeWe are seeking a talented Sous Chef to join our restaurant group at Napa on Providence. As a key member of our culinary team, you will assist the Executive Chef in all culinary operations and oversee the kitchen team to ensure consistency and quality. You will uphold a high standard of sanitation and cleanliness, ensuring that all food safety regulations are...
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Culinary Specialist
4 weeks ago
Charlotte, North Carolina, United States Emmy Squared Pizza Full timeEmmy Squared Pizza is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing all food items on the menu, ensuring consistency, quality, and accuracy of recipes.Key Responsibilities:* Prepare all food items on the menu, maintaining high standards of quality and consistency.* Maintain...
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Global Culinary Innovation Developer
4 weeks ago
Charlotte, North Carolina, United States Krispy Kreme Doughnut Corporation Full timeJob SummaryWe are seeking a highly skilled and motivated Culinary Innovation Associate Developer to join our global culinary innovation team. As a key contributor, you will be responsible for supporting promotional and core menu projects, working closely with cross-functional partners throughout the organization.Key ResponsibilitiesSupport the development of...
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Executive Culinary Leader
4 weeks ago
Charlotte, North Carolina, United States Indigo Road Hospitality Group - IR Management, LLC Full timeUnlock Your PotentialAt Indigo Road Hospitality Group, we're dedicated to creating an exceptional work environment that fosters growth and success. As a key member of our culinary team, you'll play a vital role in delivering unforgettable dining experiences for our guests.About the RoleWe're seeking a talented Sous Chef to join our team. As a Sous Chef,...
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Culinary Specialist
4 weeks ago
Charlotte, North Carolina, United States Emmy Squared Pizza Full timeJob Title: Line CookJob Summary:We are seeking a skilled Line Cook to join our culinary team at Emmy Squared Pizza. As a Line Cook, you will be responsible for preparing high-quality food items on the menu, maintaining kitchen sanitation, and ensuring excellent customer service.Key Responsibilities:Prepare all food items on the menu, ensuring consistency,...
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Executive Culinary Leader
4 weeks ago
Charlotte, North Carolina, United States Napa on Providence LLC Full timeJob Title: Sous ChefbrbrJob Summary:brbrWe are seeking a highly skilled and experienced Sous Chef to join our team at Napa on Providence LLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all culinary operations and overseeing the kitchen team to ensure consistency and quality.brbrResponsibilities:brbr*...
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Executive Culinary Leader
4 weeks ago
Charlotte, North Carolina, United States White Lodging Full timeJob Summary:The Executive Culinary Leader is responsible for overseeing the daily food preparation and operations in assigned areas of the hotel. This includes supporting the Chef in developing and representing the Food, Beverage, and Service of the Department, creating a culture of continuous learning and training with an emphasis on high quality, fresh...
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Culinary Specialist
4 weeks ago
Charlotte, North Carolina, United States JACKMONT HOSPITALITY INC Full timeJob SummaryWe are seeking a skilled Culinary Specialist to join our team at JACKMONT HOSPITALITY INC. As a Culinary Specialist, you will be responsible for preparing a wide variety of foods according to recipe requirements and adhering to product sensitivities and plate presentation guidelines.Key Responsibilities:Ensure that all prepared food meets JACKMONT...