Specialty Restaurants | Executive Chef

2 days ago

los angeles county, United States Specialty Restaurants Full time

About Us:

Atop the scenic hills of Granada Hills, with captivating views of the surrounding San Fernando Valley, The Odyssey is FARM TO TABLE. FRESH. FUN. FLAVORFUL.


Our mission at The Odyssey is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within, collaboration, teamwork, and creating a positive work environment. We look forward to adding our next valued team member


Position Summary:

As the Executive Chef at Odyssey, you'll play a pivotal role in shaping the culinary direction of our establishment. You will be instrumental in elevating our culinary offerings, maintaining operational excellence, and delivering unforgettable dining experiences.


Competitive Benefits:


  • Industry-leading compensation plus bonus program
  • Comprehensive Health Plans that include, a variety of medical and dental plans, employer contribution HAS for yourself and dependents.
  • Variety of Supplemental Benefit Plans for life’s unknowns
  • 401k with annual employer match after 12 months (ER match 25% of the first 5% contribution)
  • Employer paid life Insurance throughout the length of employment
  • Monthly Reward Dollars to use at various company locations.
  • Paid vacation starting at 2 weeks per year
  • Paid/Floating holidays for 5 major holidays
  • 24 hours paid Sick Time renewed yearly
  • Education Assistance Program (EdAP) for hospitality related education growth
  • Employee Assistance Program (EAP) to assist with work life balance
  • Management Referral Program with up to a $4,000 payout for qualifying management positions


Responsibilities:

  • Oversee all aspects of the culinary operations at Odyssey.
  • Develop and execute seasonal menus that showcase creativity, innovation, and culinary excellence.
  • Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service.
  • Manage food costing, inventory control, and budgeting to ensure financial targets are met.
  • Collaborate with the events team to create custom menus and cater to the specific needs of private events and banquets.
  • Maintain high standards of cleanliness, sanitation, and food safety in accordance with industry regulations.
  • Foster a positive and collaborative work environment where teamwork and professional growth are encouraged.


Requirements:

  • Proven experience (minimum 2 years) as an Executive Chef in a high-volume restaurant or catering/event establishment.
  • 5 years' minimum experience in a BOH leadership role in a high-volume restaurant or event center environment
  • Strong culinary skills with a passion for creating innovative and flavorful dishes.
  • Extensive experience in managing and executing private events, banquets, and catering operations.
  • Excellent leadership, communication, and organizational skills.
  • Ability to thrive in a fast-paced environment and adapt to changing priorities.
  • Knowledge of food safety standards and best practices.
  • Culinary degree or relevant certification preferred.


Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.

  • Specialty Restaurants | Executive Chef

    1 day ago

    los angeles county, United States Specialty Restaurants Full time

    About Us:Atop the scenic hills of Granada Hills, with captivating views of the surrounding San Fernando Valley, The Odyssey is FARM TO TABLE. FRESH. FUN. FLAVORFUL.Our mission at The Odyssey is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within,...

  • Executive Chef

    2 days ago

    Los Angeles County, United States Specialty Restaurants Full time

    About Us:Atop the scenic hills of Granada Hills, with captivating views of the surrounding San Fernando Valley, The Odyssey is FARM TO TABLE. FRESH. FUN. FLAVORFUL.Our mission at The Odyssey is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within,...

  • Restaurant Operations Executive

    2 days ago

    Los Angeles, California, United States Specialty Restaurants Full time

    About the RoleWe are seeking an accomplished Director of Operations to join our team at Specialty Restaurants. This individual will be responsible for overseeing multiple restaurant locations, driving operational excellence, and mentoring restaurant management teams. If you have a strong background in restaurant management and are looking for a challenging...

  • Executive Chef Position in Upscale Restaurant

    2 weeks ago

    Los Angeles, California, United States Leopardo Full time

    We are seeking a highly skilled Executive Chef to join our culinary team at Leopardo, a new restaurant by acclaimed 3 Michelin-starred Chef Josh Skenes. The ideal candidate will bring a passion for culinary excellence, strong organizational skills, and attention to detail. As an Executive Chef, you will be responsible for executing food to the highest...

  • Executive Chef

    3 weeks ago

    Los Angeles, California, United States Woon Full time

    We are seeking a highly experienced and skilled Executive Chef to lead our kitchen team at Woon, a high-volume homestyle Chinese restaurant in Historic Filipinotown. The successful candidate will have excellent leadership and communication skills, with the ability to manage production schedules, service efficiencies, and train new staff.About Us:Woon is a...

  • Executive Chef

    2 weeks ago

    Los Angeles, United States Private Listing Full time

    Job Description: Executive Chef Seeking an experienced and talented Executive Chef to lead our culinary team and uphold the exceptional standards of our seafood-focused high end- casual establishment. The ideal candidate must have unparalleled seafood experience and a minimum of 5 years of relevant experience in a high-volume restaurant setting. Required...

  • Executive Sushi Chef

    2 weeks ago

    Los Angeles, California, United States Sushi by Scratch Restaurants - Sushi|Bar Encino Full time

    We are seeking an experienced Executive Sushi Chef to join our dynamic team at Sushi by Scratch Restaurants - Sushi|Bar Encino. As a key member of our culinary team, you will be responsible for creating exceptional dining experiences for our guests.About UsAt Sushi by Scratch Restaurants - Sushi|Bar Encino, we are passionate about delivering high-quality...

  • Executive Chef, Restaurant Operations Director

    4 weeks ago

    Los Angeles, California, United States One Haus - Los Angeles Full time

    At One Haus - Los Angeles, we are seeking an experienced and innovative Executive Chef to lead our culinary program and oversee the restaurant group's operations. This is a unique opportunity for a talented leader to join our team and drive success in California and across the US.About the RoleThis dynamic role demands a passionate and experienced culinary...

  • Executive Chef

    3 weeks ago

    Los Angeles, California, United States Restaurant Industry Full time

    Estimated Salary: $70,000 - $90,000 per year.About UsWe are a dynamic restaurant in the heart of the culinary scene, serving innovative dishes to our discerning guests. As a forward-thinking and experienced chef, you will play a key role in shaping our menu and leading our kitchen team to success.Job SummaryWe seek an exceptional Executive Chef & Restaurant...

  • Executive Culinary Team Leader

    2 weeks ago

    Los Angeles, California, United States Kimpton Hotels & Restaurants Full time

    About This RoleWe're seeking a highly skilled Sous Chef to join our dynamic culinary team at Kimpton Hotels & Restaurants. As a key member of our kitchen team, you'll work closely with our Executive Chef to create innovative, delicious dishes that exceed our guests' expectations.Key ResponsibilitiesCollaborate with the Executive Chef to craft menus and lead...

  • Senior Executive Chef

    2 weeks ago

    Los Angeles, California, United States Carmelized Productions Full time

    **About the Role:**We are seeking an experienced and skilled Senior Executive Chef to join our team at Carmelized Productions, part of Joint Venture Restaurant Group. The ideal candidate will have a strong background in culinary leadership, with a proven track record of success in managing kitchen operations, menu development, and staff management.**Key...

  • Executive Chef Assistant

    2 weeks ago

    Los Angeles, California, United States Levy Full time

    We are currently seeking an experienced Executive Chef Assistant to join our team at Levy. As a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country, we offer a unique opportunity for culinary professionals to grow and develop their skills.The successful candidate will be...

  • Executive Chef Assistant

    3 weeks ago

    Los Angeles, California, United States Farmshop Full time

    We are seeking a highly skilled and motivated Sous Chef to join our team at Farmshop Santa Monica. This is an exciting opportunity for individuals who are passionate about culinary arts, leadership, and exceptional customer service.About UsFarmshop is a renowned restaurant and market located in the heart of Brentwood Country Mart. Our core philosophy...

  • Aviation Executive Chef Lead

    2 weeks ago

    Los Angeles, California, United States Sodexo Full time

    Sodexo Live Airline Lounge Segment is seeking a seasoned Executive Chef to lead the culinary team at Virgin Atlantic's brand-new Clubhouse at LAX. This luxurious space offers elite passengers a unique experience, including à la carte dining and premium cocktails.The successful candidate will elevate the guest experience to the highest standard by managing...

  • Chef Consultant

    1 month ago

    Los Angeles, United States Le Chef Bakery Full time

    This Account management role serves to provide the best in bakery consultation, focused on the customer experience.Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.This role executes sales process with the goal of building a value-added relationship with customers.Another key element of this...

  • Distinguished Restaurant Leader

    2 weeks ago

    Los Angeles, California, United States The Chef Agency Full time

    General Manager PositionWe are seeking an accomplished and committed General Manager for our high-end restaurant in Los Angeles.About the RoleOversee all restaurant operations, including guest experience, staff management, financial performance, and inventory control.Leverage strong leadership skills to coach, develop, and motivate teams.Requirements4+ years...

  • Executive Chef

    4 days ago

    Los Angeles, California, United States Private Listing Full time

    Private ListingA prominent figure in a growing small Michelin-starred group is seeking a seasoned Executive Chef to helm expansion plans, support new openings, and execute high-level event programming. About Us:The role requires extensive travel and is based in San Francisco, offering a rare opportunity to be part of a leading, acclaimed, Michelin-starred...

  • Executive Sous Chef

    2 months ago

    Los Altos, United States Private Listing Full time

    A leading fine dining restaurant with its campus at the heart of Silicon Valley serving Mediterranean cuisine is interviewing for Executive Sous Chef. The venue is highly rated as a neighborhood gem, corporate and personal special occasion spot, and wonderful date night and bar scene.  The menu features sustainably sourced, premium artisan...

  • Executive Pastry Strategist

    2 weeks ago

    Los Angeles, California, United States Le Chef Bakery Full time

    About Le Chef BakeryLe Chef Bakery is a renowned bakery with a commitment to excellence in providing top-notch consultation services to customers.We strive to build strong relationships with our clients through effective sales processes and expert guidance on menu development, order guides, and overall operational knowledge.Key Responsibilities:Develop and...

  • Corporate Chef

    3 weeks ago

    Los Angeles, United States Private Listing Full time

    Corporate Chef - Michelin Starred Group One of the leading, acclaimed, Michelin-starred independent restaurant groups in the U.S. is seeking a Corporate Chef! Looking for a Chef with a strong foundation of Michelin training to helm expansion plans, support new openings, and execute high level event programming. Candidates should have great communication...