Culinary Director

2 months ago

palm beach gardens, United States Josephs Classic Market Full time

Joseph's Classic Market is a family owned chain of gourmet markets. We have 4 retail locations in Palm Beach County as well as a centralized kitchen and bakery production facility. We're committed to serving our guests the highest quality food and the Culinary Director of Operations is a critical role within our leadership team to help accomplish this. This is not an administrative role, it's a hands on operational role.


Routine Tasks:

  • Oversee Commissary production facility including Kitchen and Bakery
  • Ensure Food Safety and Employee Safety protocols are being adhered to
  • Oversees Production planning and manage par levels and prep sheets
  • Purchase and maintain inventory
  • Create weekly employee schedule
  • Perform line checks including temperature checks of all refrigeration, rotation and dating of all foods, proper prep (taste), freshness and specials completed
  • Supervise and coordinate activities of cooks and other food preparation workers
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Develop team and improve performance through coaching and feedback and create performance and development goals
  • Research and development to improve current recipes and processes, as well as creating new items
  • Responsible for ensuring all equipment is in operational condition and regularly cleaned
  • Complies with federal, state, and local health and sanitation regulations and department sanitation procedures as evidenced through local health department.



Qualifications:

  • Minimum of 2-3 years of Culinary Director experience in food production and/or kitchen environment.
  • High volume batch production experience
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Prior experience as a supervisor overseeing and directing a staff

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