Culinary Director

At Proper Hospitality, we are seeking an experienced Director of Culinary Operations to oversee the day-to-day management of all food and beverage outlets at Shelborne Miami Beach. As a key member of our team, you will be responsible for ensuring seamless coordination between the kitchen, service staff, and event planning teams.Key...

Job OverviewGraspa Group, a renowned hospitality organization, seeks an exceptional Culinary Operations Director to spearhead the success of our esteemed restaurants. As a seasoned professional with a proven track record in high-volume food production and catering, you will be responsible for overseeing all culinary activities and ensuring seamless execution...

At Experience Senior Living, we believe that every day should be an opportunity to create meaningful connections and experiences. That's why we're looking for a talented individual to join our culinary team as a server. In this role, you will have the chance to provide exceptional customer service, promote a fine dining atmosphere, and work closely with our...

Key ResponsibilitiesCustomer Experience: Model and direct employees to ensure customer service standards are met.Training and Development: Create an environment where employees are informed and capable by directing training activities for all retail and culinary employees.Policies and Procedures: Model and ensure all Sur La Table policies and standard...

Job Summary:The Executive Sous Chef assists the Executive Chef in overseeing the efficient operation of food production areas. This involves supervising and assisting in the preparation of all food items based on standardized recipes, while maintaining the highest standards to produce an appealing and appetizing product.Responsibilities:Maintain a high level...

Healthcare Services Group is seeking a dedicated and experienced Food Service Director to lead our culinary team at one of our facilities. As a key member of our operations team, you will be responsible for driving quality, efficiency, and customer satisfaction across our dining operations.Key Responsibilities:Develop and implement effective food service...

Key ResponsibilitiesLead culinary operations and implement strategies to enhance the quality of food and beverage offerings.Collaborate with cross-functional teams to develop and execute business plans that drive revenue growth and improve profitability.Develop and maintain relationships with vendors, suppliers, and other stakeholders to ensure seamless...

At Spectra Experiences, we are seeking a highly skilled Director of Food and Beverage Events to lead our culinary team in delivering exceptional food and beverage experiences for our guests. As a senior leader, you will be responsible for providing guidance and direction for all day-to-day event operations, ensuring seamless execution and exceptional guest...

Company OverviewCCL Hospitality Group is a leading provider of culinary services to a diverse range of clients across the country.

About the Role:As a Senior Dining Director at MBK Senior Living, you will play a vital role in shaping the dining experience for our residents. Your expertise in menu planning, kitchen operations, and staff supervision will help us deliver exceptional meals that meet our residents' dietary needs and preferences.Your responsibilities will include managing...

**Job Description** The Culinary Bench Manager is a management position responsible for supporting culinary operations in skilled nursing facilities. This position is a hybrid position, and the shift schedule varies depending on business needs. **Job Responsibilities** Leadership ? Use Aramark's coaching model to engage and develop team members to their...

Job SummaryWe are seeking a highly motivated and experienced professional to lead our food and beverage department as the Director of Food.Key ResponsibilitiesDevelop and implement strategic plans to drive revenue growth, improve efficiency, and enhance guest satisfaction.Lead a team of professionals in providing exceptional dining experiences, while...

About Discovery Senior Living Discovery Senior Living ranks prominently among the 5 largestsenior housing providers in the US, and is nationally renowned for designing,developing, marketing, and operating a multi-brand portfolio of upscale, luxurysenior-living communities. With over 250 communities in nearly 40states, and 15,000 dedicated employees,...

I. Position. Executive Chef (2.2)Il. Related Titles. Chef; Food Production Manager; Culinary Director/ Manager. Ill. Job Summary. Responsible for all food and pastry production including that used for restaurants, banquet functions and other outlets. Executive Chef, Chef, Kitchen Staff, Beverage Manager, Production Manager, Beverage Director, Restaurant,...

Company Overview">Innisfree Hotels is an inclusive workplace that fosters a culture of care where employees genuinely matter, and their voices are heard.">Job Summary">The Director of Food & Beverage directs and oversees all aspects of the property's food and beverage planning and service. This role is responsible for menu planning and costs, preparation and...

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development,...

Job DescriptionJob Description Eurest Position Title: DIR, DINING SERVICES - PALM BEACH, FLPay Grade: 14Salary: $90,000-$100,000/yr.As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies --...

Our Mission Unidine is an award-winning hospitality food service group driven by its exceptional people sharing their passion, creativity, and talent to craft memorable guest experiences. We're committed to scratch cooking, innovative programs, venue concepts, and services that push boundaries and modernize dining programs for hundreds of clients nationwide....

Requirements3-5 years of progressively responsible retail management experience; prior experience as a Sur La Table Store Manager is preferred.Experience driving sales and motivating high-performing sales teams.Proven financial management skills.Food Handler or Food Manager Certification.Familiarity with MS Office Suite (Word, Excel, Outlook).

Job Details Job Location The Colony Palm Beach - Palm Beach, FL Position Type Full Time Education Level High School or Equivalent Travel Percentage Negligible Job Shift Any Job Category Hospitality - Hotel Description Since 1947, The Colony Palm Beach has been the center of Palm Beach social life hosting U.S. Presidents, European Royalty and...