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Kitchen Manager

3 months ago


Toledo, United States Gecko Hospitality Full time
Job DescriptionJob Description

Kitchen Manager

Casual Theme - Energetic, Expanding Concept


As a Kitchen Manager for our company you will be given the opportunity to grow in your leadership, and develop your skills as a Kitchen Manager. If this sounds like a position that you are interested in, Apply Today for our location in Toledo, OH. The General Manager of our restaurant will be focused on redefining American Cuisine so our customers will get the very best of both worlds. The moment they walk through the doors, the customers will feel the excitement leaping from our Team Members who are ready and much more than willing to serve up huge portions of crafted from scratch delights and locally crafted beers. Our concept was born in the mid 1980s with a vision of offering American food with exceptional customer service. Within the last 15 years we have grown to our current size of over 50 locations nationwide with definite growth plans for future years If you are interested in furthering your career as a Kitchen Manager with an energetic, fascinating and expanding company, dont miss this amazing opportunity as a Kitchen Manager in Toledo, OH.


Title of Position: Kitchen Manager


Job Description: The Kitchen Manager is responsible for the back of the house and all of its functions. The person will direct the activities of the hourly employees assuring cleanliness and sanitation, implement purchasing and cost controls, and follow up with corrective action when needed. The Kitchen Manager will ensure made from scratch food is made to specification and will perform and administrative and accounting duties according to company policy. Other duties may be assigned as needed. The person will impact these responsibility areas through the use of coaching, feedback and developmental skills, by providing vision and leadership to the back of the house staff.


Benefits:


Excellent Compensation

Medical & Dental Coverage

Disability Benefits

401(K)

Bonus Program

Paid Vacation


Qualifications:


2 years minimum experience as a Kitchen Manager

Ability to motivate staff

A strong personality that will enforce standards and policies

High School Diploma required

Flexible schedule

Ability to stand for up to 12 hours at a time

Ability to lift 25-50 pounds at a time


Apply Now - Restaurant Manager in Toledo, OH.

If you would like to be considered for this position, email your resume to Laurie.