Executive Chef

2 months ago

Washington, United States HHM Hotels Full time
Job DescriptionJob Description

Opportunity: Executive Chef

 

The St. Gregory Hotel’s stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards.

 

The ideal candidate will have an entrepreneurial mindset, and a passion for training, mentoring and developing talent all while delivering an exceptional guest experience.

Responsibilities:

Your Focus

  • Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.
  • Establish priorities and assign production and preparation tasks to staff to execute.
  • Review daily menu specials, banquet event orders and inventory food items for daily use.
  • Requisition day’s supplies and ensure they are received and stored correctly. Communicate needs with purchasing and storeroom personnel.
  • Ensure the quality of products received.
  • Meet with the Executive Steward to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, and health/safety and sanitation follow-up.
  • Ensure each kitchen work area is stocked with specified tools, supplies, and equipment and that recipe cards, production schedules, plating
  • guides and photography are posted and current.
  • Ensure staff prepares menu items following recipes and yield guides, in accordance with department standards. Develop new menu items,
  • test and write recipes.
  • Observe guest reactions and confer with service staff to ensure guest satisfaction.
  • Conduct frequent walk-throughs of each kitchen area and direct respective personnel to correct any deficiencies.
  • Assist the catering department with developing special menus for functions; meet with clients as requested.
  • Review sales and food costs daily and ensure that excess items are utilized efficiently.
  • Prepare weekly work schedules for all kitchen personnel in accordance with staff guidelines and forecasted labor costs.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.
Qualifications:

Your Background and Skills

  • Degree or certificate in Culinary Arts and/or one to two years’ experience as an Executive Chef.
  • Expertise in food product, presentation, quality and preparation along with menu concept and design.
About Company

HHM Hotels is a distinguished and award-winning hotel management and investment company with a portfolio of independent Luxury and Lifestyle, Resorts, Premium Branded and Branded Select hotels spanning the United States and Canada. Our presence in major hospitality markets across the nation positions us as a premier manager of Marriott, Hilton, Hyatt, IHG, and Choice Hotels.

We take pride in operating independent luxury and lifestyle hotels. Known for our adeptness, accountability, and entrepreneurial spirit, HHM Hotels delivers exceptional market-leading outcomes for a wide array of owners, including private equity firms, publicly traded companies, and family office investors.

  • Executive Chef

    3 months ago

    Washington, United States Gecko Hospitality Full time

    Executive ChefCulinary LeaderWashington DC. Salary $90,000.00 Are you an Executive Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this upscale fine-dining establishment, apply today for our location in Washington, DC. We employ...

  • Executive Chef

    2 days ago

    Washington, United States Compass Group USA Full time

    Job SummaryAs a highly skilled and experienced Sous Chef, you will play a key role in the successful operation of the Culinary Department for a leading foodservice provider. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates...

  • Executive Chef

    10 hours ago

    Washington, United States Gecko Hospitality Full time

    Executive Chef Opportunity at Iconic Washington, DC RestaurantAre you a visionary culinary leader ready to elevate your career at one of Washington, DC's most prestigious dining destinations? Join our boutique restaurant group, known for its upscale multi-state operations and exciting expansion plans, as we seek a talented Executive Chef to helm our...

  • Executive Chef

    5 days ago

    Washington, Washington, D.C., United States Gecko Hospitality Full time

    Exciting Opportunities for Experienced ChefsGecko Hospitality is seeking a talented Executive Chef or Culinary Director to lead our culinary team in the Washington, DC area. As a highly reputable multi-venue company, we value culinary excellence and offer top-notch opportunities for our chefs to showcase their skills.Our company is chef-driven and has ties...

  • Executive Chef

    3 days ago

    Washington, United States HHM Hotels Full time

    Opportunity: Executive Chef The St. Gregory Hotel’s stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards. The ideal candidate will have an entrepreneurial mindset, and a passion for...

  • Executive Chef

    4 days ago

    Washington, United States HHM Hotels Full time

    DescriptionOpportunity: Executive Chef The St. Gregory Hotel's stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards. The ideal candidate will have an entrepreneurial mindset, and a passion...

  • Executive Chef

    1 day ago

    Washington, United States Amparo Fondita Full time

    Amparo Fondita takes the best of Mexican cooking and improves on it. It is somewhere you can make your own, be cared for and always feel welcome. Whether you’re a proud Washingtonian or a guest in our capital city, you’ll unwind in complete comfort throughout your time with us. However, that comfort is never at the expense of a style that is unique to...

  • Executive Chef Assistant

    1 hour ago

    Washington, United States Compass Group USA Full time

    **Job Summary**Compass Group USA is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.**Key Responsibilities:**Assist the Executive Chef in menu planning, food preparation, and...

  • Executive Chef

    1 day ago

    Washington, United States Amparo Fondita Full time

    About Amparo FonditaAmparo Fondita is a unique dining experience that combines the best of Mexican cuisine with a warm and welcoming atmosphere. As a leading center for exploring and realizing human potential, we strive to create a nurturing environment for our guests and team members alike.Job SummaryWe are seeking an exceptional Executive Chef to lead our...

  • Executive Chef

    1 day ago

    Washington, Washington, D.C., United States Knead Corporate Full time

    About Knead CorporateKnead Corporate is a leading hospitality company with a diverse portfolio of restaurants across various concepts. We are committed to delivering exceptional dining experiences and providing opportunities for growth and development.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of...

  • Executive Sous Chef

    2 days ago

    Washington, Connecticut, United States Auberge Resorts Full time

    About the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Auberge Resorts Collection. As a key member of our kitchen leadership, you will be responsible for delivering exceptional dining experiences and driving culinary innovation.Key Responsibilities:Manage Kitchen Operations: Assist the Executive Chef...

  • Executive Chef

    1 month ago

    Washington, United States HHM Hotels Full time

    Job DescriptionJob DescriptionOpportunity: Executive Chef The St. Gregory Hotel’s stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards. The ideal candidate will have an entrepreneurial...

  • Executive Sous Chef

    7 hours ago

    Washington, Washington, D.C., United States YELLOW - Union Market Full time

    Job SummaryYELLOW - Union Market is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and...

  • Executive Chef

    2 days ago

    Washington, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team as a Sous Chef at The George Washington University. As a key member of our Culinary Department, you will be responsible for overseeing the preparation and presentation of diverse dishes, driving innovation in daily menu offerings, and leading the production...

  • Executive Chef

    2 days ago

    Washington, United States Conrad Hotels & Resorts Full time

    About the RoleWe are seeking an experienced and skilled Senior Sous Chef to join our culinary team at Conrad Hotels & Resorts. As a key member of our kitchen team, you will be responsible for assisting in the direction and administration of all culinary operations, ensuring the highest standards of food quality, presentation, and safety.Key...

  • Executive Sous Chef

    3 days ago

    Washington, United States Zaytinya by Jos Andrs Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Zaytinya by Jose Andres. As a key member of our culinary leadership team, you will play a critical role in delivering exceptional dining experiences to our guests.Key ResponsibilitiesLead and manage all restaurant operations, ensuring seamless execution of...

  • Executive Sous Chef

    3 days ago

    Washington, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Compass Group, North America. As a key member of our team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and...

  • Executive Chef

    2 weeks ago

    Washington, United States The St. Gregory Hotel Dupont Circle Georgetown Full time

    Overview Opportunity: Executive Chef The St. Gregory Hotels stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards. The ideal candidate will have an entrepreneurial mindset, and a passion for...

  • Executive Chef

    1 month ago

    Washington, United States IR Management LLC Full time

    Job DescriptionJob DescriptionDescription:HOSPITALITY STARTS HERE...Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team. Founded in 2009 by Steve Palmer, our philosophy is simple: by taking care of our team, we ensure they...

  • Executive Chef

    4 days ago

    Washington, United States The Indigo Road Hospitality Group Full time

    Job Type Full-time Description HOSPITALITY STARTS HERE... Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team. Founded in 2009 by Steve Palmer, our philosophy is simple: by taking care of our team, we ensure they naturally...