Head Chef at Tom's Town Distilling Co.

1 month ago


Kansas City, United States Tom's Town Distilling Co. Full time
Job DescriptionJob Description

Tom's Town Distilling Co. in Kansas City, MO is looking for one head chef to join team. We are located on 1701 Main St. Our ideal candidate is a self-starter, motivated, and reliable.

Head Chef leads the kitchen team to achieve efficient and profitable daily operations, resulting

in best-of-class hospitality.

AREAS OF RESPONSIBILITY

● Create menus and plates for the Tasting Room/Bar that reach efficiency goals, meet

the highest standards of quality, and minimize waste.

● Lead and manage the kitchen team, including training, supervising, and scheduling.

● Foster a positive and productive work environment.

● Maintain a high level of facility standards including safety, cleanliness, employee support, and

co-worker support. Ensure compliance with all health and safety regulations within the kitchen area.

● Collaborate with the distillery team to create unique pairings and specialty cocktails that

complement our menu.

● Create, document, and implement consistent recipes, processes, and systems designed to

provide reliable product quality and high customer satisfaction.

● Manage inventory, conducting a timely and accurate inventory that is documented in an

understandable way.

● Create an efficient kitchen environment that stays within financial constraints to reach business goals.

We are looking forward to hearing from you.

Available shifts and compensation: Available shifts all days except Sundays. Compensation depends on your experience.

About Tom's Town Distilling Co.: Tom's Town Distilling Co. is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy.


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