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FOH Manager and BOH Manager

1 month ago


New Orleans, United States Deanies Seafood Full time
Job DescriptionJob Description

We are seeking both a FOH Manager and a BOH Manager to join our team You will be responsible for providing customers with a memorable dining experience.

Responsibilities:

  • Supervise and coordinate all culinary activities
  • Oversee guest services and resolve issues
  • Ensure a high quality of ingredients and food preparation
  • Train and manage kitchen personnel
  • Create and adjust staff schedules to meet restaurant needs
  • Adhere to all safety and sanitation regulations

Qualifications:

  • Previous experience in food service or other related fields
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail