Lead Cook

1 month ago


Valley View, United States Ave Restaurant Group Llc Full time
Job DescriptionJob Description We are seeking a skilled and experienced Lead Cook to join our culinary team at Social Oak, Wine & Whiskey Lounge. You will play a vital role in our kitchen, ensuring the delivery of top-quality food and maintaining a high level of culinary standards. You will lead a team of cooks and contribute to the overall success of our dining establishment.

Responsibilities:

- Food Preparation: Prepare and cook a wide variety of dishes, ensuring the use of fresh ingredients, proper techniques, and adherence to recipes.
- Supervision: Lead and manage a team of cooks, providing guidance, training, and support to ensure a smoothly functioning kitchen.
- Quality Assurance: Maintain high standards of food quality, presentation, and taste, consistently striving for excellence in every dish.
- Inventory Management: Monitor and manage inventory levels, ordering supplies as needed to maintain efficient kitchen operations.
- Kitchen Hygiene: Enforce strict sanitation and safety standards, ensuring a clean and organized kitchen environment.
- Cost Control: Assist in controlling food and labor costs, implementing strategies for waste reduction and efficient resource utilization.
- Compliance: Ensure compliance with health and safety regulations, as well as food handling and preparation guidelines.

Qualifications:

• Proven experience as a Cook, preferably in a leadership role.
• Strong knowledge of various cooking techniques and cuisines.
• Leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Ability to work under pressure in a fast-paced environment.
• Reliable transportation.
• Food safety certification is desirable. 
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