Executive Chef

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high-quality ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.Want to learn more about what it's like to work at...

Who We AreSince opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.Our professional sous chefs help us...

Who We AreSince opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.Our professional sous chefs help us...

Job DescriptionJob DescriptionExecutive Chef 16025 Emerald Estates Dr, Weston, FL 33331, USA Req #1578 Monday, May 13, 2024 Luxury Senior Living Communities In Coral Gables, Kendall & HomesteadIs looking forExecutive Cheffor itsBrand New Palace at WestonAn Independent, Assisted Living & Memory Care Community 16025 Emerald Street, Weston, FLWinner of...

DescriptionOur beautiful, newly-renovated Hilton Fort Lauderdale Marina is looking for an Executive Chef to lead our talented culinary team! We are located on the Intracoastal Waterway, making the perfect backdrop for your delightful culinary creations! In this role, you will oversee 4 unique food and beverage outlets as well as 37,050 sq. ft. of total...

About UsAt Truluck's, we're dedicated to delivering exceptional dining experiences that exceed our guests' expectations. Our commitment to Culinary Excellence is at the heart of everything we do.Our ValuesWe uphold the following core values:Culinary Excellence: We strive for perfection in every dish, using only the freshest ingredients and innovative...

About the RolePier Sixty Six Resort is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our opening team, you will play a vital role in driving the culinary experience towards excellence for our Marina-Mediterranean Restaurant.Key ResponsibilitiesLeadership and Management: Provide direction and...

About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team in our scratch kitchen. As a key member of our Naked Farmer Careers team, you will be responsible for managing and guiding your team of chefs to run an efficient kitchen where chefs love to work.Key ResponsibilitiesLead and Mentor: Cultivate a kitchen...

About the RoleThe Banquet Chef plays a pivotal role in the culinary team, partnering with the Executive Sous Chef to drive growth, profitability, and exceptional guest experiences. This dynamic leader is responsible for managing a team of 8 kitchen employees, ensuring superior quality and consistency in food preparation.Key ResponsibilitiesTeam Management:...

Job Opportunity at NauticALLJob Title: Sole ChefWe are seeking an experienced and skilled Chef to join our team at NauticALL. As a key member of our culinary team, you will be responsible for creating and preparing healthy and delicious meals for our crew and guests.Key Responsibilities:Plan and prepare healthy and balanced meals for a crew of 6, with an...

OverviewTo oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive...

**Job Summary:**As a Culinary Professional with Morrison Healthcare, you will be responsible for ensuring client and customer satisfaction by providing exceptional culinary resources and support. This may include managing departmental scheduling, discipline, and/or hiring. You will also assist the Executive Chef and/or Sous Chef in developing new menus,...

Position Title: EXECUTIVE CHEF IIIis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals...

Position Title: EXECUTIVE CHEF IIIis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals...

Job Summary:The Executive Chef is a key member of the Thompson Hospitality team, responsible for leading kitchen operations and ensuring the highest quality of service to our clients. This role requires a strong culinary background, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Lead kitchen...

With a career at HMSHost, you really benefit! We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth...

**Job Summary**The Sous Chef provides leadership at the restaurant level, overseeing the daily operations and ensuring the consistent execution of quality standards, operating systems, procedures, philosophies, and cultural icons.**Key Responsibilities**• Actively influence the behavior of others to ensure cultural icons are reflected in daily practice,...

Job DescriptionJob DescriptionEclectic Casual Dining concept seeking an exceptional and experienced Executive Chef to lead the team. In this role, you will be responsible for overseeing all aspects of the culinary operations, including menu creation, food preparation, quality control, and team management.Responsibilities:Culinary Excellence: Develop and...

Job DescriptionJob DescriptionEclectic Casual Dining concept seeking an exceptional and experienced Executive Chef to lead the team. In this role, you will be responsible for overseeing all aspects of the culinary operations, including menu creation, food preparation, quality control, and team management.Responsibilities:Culinary Excellence: Develop and...

With a career at HMSHost, you really benefit We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits 401(k) retirement plan with company match Company paid life insurance Tuition reimbursement Employee assistance program Training and exciting career growth opportunities...