BOH Supervisor

3 months ago

Santa Monica, United States Meat on Ocean Full time
Job DescriptionJob Description

Located on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional world-class steakhouse. We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the Pacific.

Competitive hourly rate $21 - $27 / hour based on experience.

We keep it reel Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant

The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part of a fun, fast paced environment and will have multiple responsibilities from guest interaction, to expediting orders, to hands on cooking. This position is a step before our Management Training and is an opportunity for you to learn the culinary business and grow your career.

Once hired, you will be trained to provide friendly, helpful and knowledgeable service that goes above and beyond at all times. You will be exposed to each station in the kitchen and expected to understand our food standards to coach and support others as you execute a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef.

ESSENTIAL QUALIFICATIONS:

  • Minimum of 21 years of age
  • High school graduate, some college
  • Any previous supervisor experience.
  • 2 years’ experience in a kitchen/cook role
  • Ability to communicate in a satisfactory manner, both verbal and written English.
  • Ability to compute basic mathematical calculations.
  • Ability to maintain complete knowledge of all menu and special items, prices and quality standards.
  • Ability to focus attention to performance of tasks despite frequent stressful, or unusual interruptions.
  • Ability to perform job functions with minimal supervision.
  • Ability to work cohesively with co-workers as part of a team.

ESSENTIAL JOB FUNCTIONS:

  • Oversees the daily receiving, storage, and preparation of all food products.
  • Records all waste (food product) on tracking sheet
  • Nightly protein count
  • Assists KM/EKM in counting weekly inventory
  • Ensures that all food products meet company recipe specifications for preparation and quality.
  • Ensures that timing standards are met during production.
  • Inspects and approve dishes before they go to guest tables. Examine and assess the quality of ingredients and presentation.
  • Ensures compliance with health and safety regulations. Checking food temperatures, sanitation levels, proper storage, etc.
  • Cooking when needed to support the flow of the business
  • Constant deferral to Manager on duty for business decisions that will effect financials.
  • Complete opening and/or closing duties as assigned
  • Follow maintenance program and cleaning schedule.
  • Notify management of any pertinent information related to shift activities.

Equal Opportunity Employer

  • Sous Chef

    1 month ago

    Santa Monica, United States Pacific Catch, Inc Full time

    Job DescriptionJob DescriptionPacific Catch, Inc. is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened, we have been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. That's why we're a community. This...

  • BOH Supervisor

    3 weeks ago

    Santa Monica, United States Meat on Ocean Full time

    Job DescriptionJob DescriptionLocated on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional world-class steakhouse. We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the Pacific.Competitive hourly rate $21 - $27 / hour based on experience.We keep it reel! Free shift meals,...

  • Shift Supervisor

    3 months ago

    Santa Ana, United States Miguel's Jr. - 31 Santa Ana Full time

    Job DescriptionJob DescriptionJoin Miguel’s Family! Do you believe food is more than just a meal? At Miguel’s, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.We're looking for...

  • Seasonal Server

    3 months ago

    Santa Monica, United States Soho House & Co. Full time

    Job DescriptionJob DescriptionThe Role…At Soho House a Seasonal Server is responsible for understanding, discussing and educating members and guests all menu items, allergies associated (if applicable) while also presenting an approachable and elevated experience by following Soho House Service Standards. The Server plays a crucial role in ensuring the...

  • Server - Little Beach House

    3 months ago

    Santa Monica, United States Soho House & Co. Full time

    Job DescriptionJob DescriptionThe Role…At Soho House a Server is responsible for understanding, discussing and educating members and guests all menu items, allergies associated (if applicable) while also presenting an approachable and elevated experience by following Soho House Service Standards. The Server plays a crucial role in ensuring the success of...

  • Restaurant General Supervisor

    7 days ago

    Santa Clara, California, United States Mo' Bettahs - Utah Full time

    COMPENSATION & BENEFITS: Base Salary - $55k-$70k Monthly Bonus Potential - $1,000 – Annual bonus potential $13,000 Bonus is based on achieving targets in four key areas - Sales, COGS, Labor, SLEBITA Monthly Stay Bonus Potential - $2,250 – Annual bonus potential $29,250 Complimentary Team Member Meals & Beverages During Shifts Discounts Available for You...

  • Management Development Initiative

    3 days ago

    Santa Maria, California, United States Chick-fil-A Enos Ranch Full time

    Position OverviewThe Chick-fil-A Enos Ranch Management Development Initiative is a structured program aimed at cultivating leadership skills over a period of 2-3 years. This initiative focuses on enhancing essential qualities such as character, competency, and interpersonal relationships, which are crucial for success within the Chick-fil-A...

  • Management Development Initiative

    2 days ago

    Santa Maria, California, United States Chick-fil-A Enos Ranch Full time

    Position OverviewThe Chick-fil-A Enos Ranch Management Development Initiative is a comprehensive program aimed at cultivating leadership skills over a span of 2-3 years. This initiative focuses on enhancing essential qualities such as character, competence, and collaboration, which are crucial for success within the Chick-fil-A framework.The primary...

  • Restaurant Operations Manager

    2 days ago

    Santa Ana, California, United States Miguel's Jr Full time

    Become a Part of Miguel's Family At Miguel's, we view food as an experience that goes beyond just a meal. Our mission is to create unforgettable moments through exquisite cuisine and heartfelt hospitality. We are on the lookout for passionate individuals who resonate with our purpose: to spread joy to everyone we serve. We are seeking a candidate who:...

  • General Manager

    3 months ago

    Santa Ana, United States Miguel's Jr. - 31 Santa Ana Full time

    Job DescriptionJob DescriptionJoin Miguel’s Family! Do you believe food is more than just a meal? At Miguel’s, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.We're looking for...

  • Leadership Training Initiative

    1 day ago

    Santa Maria, California, United States Chick-fil-A Enos Ranch Full time

    Position OverviewThe Chick-fil-A Enos Ranch Management Development Program is a comprehensive 2-3 year engagement aimed at cultivating essential skills in character, competency, and teamwork. This initiative is designed to equip candidates for future roles within Chick-fil-A's corporate Leadership Development Program, paving the way for a successful career...

  • Assistant General Manager

    3 months ago

    Santa Ana, United States Miguel's Jr. - 31 Santa Ana Full time

    Job DescriptionJob DescriptionJoin Miguel’s Family! Do you believe food is more than just a meal? At Miguel’s, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.We're looking for...