Resort Restaurant Sous Chef

Hello, we’re Pacific Coast Hospitality and we have an outstanding Sous Chef position to fill based in beautiful Edmonds, WA, one of the west’s most desirable marina and beach communities. Market Edmunds, WA Job Description Live and work in one of the west’s most desirable marina and beach communities. We have an outstanding Sous Chef position to fill...

Hello Chef!Haii Keii is a dynamic, upscale Asian-inspired restaurant in the heart of Houston. We are seeking a talented and passionate Executive Sous Chef to join our culinary team.Job Description:As an Executive Sous Chef, you will play a crucial role in overseeing all aspects of kitchen operations, ensuring the highest standards of quality, consistency,...

Please note, this position is located at Solitude Mountain Resort in Solitude, UT Flex Year Round Job Title: Restaurant Chef, St. Bernard's Location: Solitude Mountain Resort, Utah Job Type: Full-Time, Flex-Year Round Job Summary: We are seeking an experienced and creative Restaurant Chef to lead our kitchen team at Solitude Mountain Resort. Our...

Chef at St. Bernard's, Solitude Mountain Resort at Solitude Mountain Resort summary: The Restaurant Chef at St. Bernard's, Solitude Mountain Resort, is responsible for leading the kitchen team in creating alpine-inspired comfort food for breakfast, après, and dinner services. This role entails overseeing kitchen operations, menu development, and staff...

Executive Sous Chef – Orlando, FL – Up to $130kI am working with a renowned luxury resort who is seeking an Executive Sous Chef to help lead its culinary team and elevate the dining experience for guests. The successful candidate will be responsible for executing innovative menus, managing kitchen operations, and ensuring the highest standards of food...

Chef at St. Bernard's, Solitude Mountain Resort at Solitude Mountain Resort summary: As the Restaurant Chef at St. Bernard's, located in Solitude Mountain Resort, I lead a team in crafting alpine-inspired comfort food for breakfast, après, and dinner services. My role involves menu development, kitchen management, and staff training to ensure...

Chef at St. Bernard's, Solitude Mountain Resort at Solitude Mountain Resort summary: As the Restaurant Chef at St. Bernard's in Solitude Mountain Resort, I lead a team in creating alpine-inspired comfort food, providing memorable dining experiences for guests across breakfast, après, and dinner services. With a focus on menu development, kitchen...

Chef at St. Bernard's, Solitude Mountain Resort at Solitude Mountain Resort summary: As the Restaurant Chef at St. Bernard's located in Solitude Mountain Resort, the primary responsibility includes leading the kitchen team to create alpine-inspired comfort food for breakfast, après, and dinner. The Chef will oversee menu development, kitchen operations,...

Military Veterans are Encouraged to Apply. -At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent...

Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

Sous Chef at Palisades Tahoe summary: As a Sous Chef at Palisades Tahoe Resort, the individual supervises and coordinates the activities of the culinary team, ensuring high-quality food production and customer service. Responsible for staff management, menu execution, inventory control, and maintaining health and sanitation standards, the Sous Chef...

Job Overview:">We are seeking an experienced Head Chef to lead our resort restaurant in Washington D.C.">The ideal candidate will have a passion for creating innovative seasonal menus and exceptional dining experiences.">About Us:">Regal Scout - Washington D.C. is a thriving resort offering upscale casual dining, with a strong focus on community and team...

Please note, this position is located at Palisades Tahoe Resort in Olympic Valley, CA Flex Year RoundPalisades TahoeWe share the spirit of these legendary mountains with the world. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with...

Pay: $65000 per year - $65000 per yearAt Great Wolf, theResort Sous Chefworks in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and...

If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity.Join our Flock!Job...

Please note, this position is located at Palisades Tahoe Resort in Olympic Valley, CA Flex Year RoundPalisades TahoeWe share the spirit of these legendary mountains with the world. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with...

Military Veterans are Encouraged to Apply. -At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent...

Job Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at Restaurant Associates - Occasions Caterers in Washington, DC.Company OverviewRestaurant Associates is the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers, and corporations. Our...

Job DescriptionJob DescriptionTo Apply for this Job Click HereThe Sous Chef will work closely with the Executive Chef to oversee kitchen operations, manage staff, and ensure high standards of quality and efficiency during service. This role is ideal for an experienced, hands-on culinary professional with a deep understanding of Italian cuisine and the...

Please note, this position is located at Solitude Mountain Resort in Solitude, UT Flex Year RoundJob Title: Restaurant Chef, St. Bernard's Location: Solitude Mountain Resort, Utah Job Type: Full-Time, Flex-Year Round Job Summary: We are seeking an experienced and creative Restaurant Chef to lead our kitchen team at Solitude Mountain Resort. Our full-service...