Executive Sous Chef

4 weeks ago


Manchester, New Hampshire, United States DoubleTree by Hilton Manchester Downtown Full time

Overview

EXECUTIVE SOUS CHEF – FULL TIME

Highlights:

  • Exciting opportunity in a bustling hotel with 65,000 square feet of event/function space, a top-notch restaurant & coffee shop.
  • Join a team actively seeking the best and brightest talent in the culinary industry.
  • Work alongside our Executive Chef, leading and directing a talented kitchen team.
  • Minimum 3 years of Sous Chef or related experience required, with banquet facilities experience preferred.
  • DoubleTree Manchester is part of the Pyramid family of hotels.

Why Choose Us?

  • Great place to work with a team that values both guest and employee experience.
  • Comprehensive benefits package, including 401k with company match, competitive wages, and outstanding travel benefits at Hilton hotels worldwide.
  • Perks include free parking, complimentary meal during shifts, and monthly employee celebration CARE Rallies.
  • Enjoy exceptional holiday celebrations and weekly pay.
  • We prioritize personal development, teamwork, and success for all team members.
  • Enjoy weekly pay & WITHOUT state tax deductions
  • Come for the job, stay for the benefits and exceptional culture.

Don't wait, apply now, and become part of our growing team

Responsibilities

Minimum 3 years of Sous Chef or related experience required, with banquet facilities experience preferred.

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