Pastry Cook

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days,...

Who We AreWe love what we do and what we do is important We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...

We are looking for talented and passionate kitchen staff This is an opportunity to work in a fast-paced environment and be part of a dynamic team. We are looking for line cooks, pastry cooks, prep cooks, porters & dishwashers to join our opening team. We are looking for looking for a full kitchen staff that: Have a culinary degree (line cooks), with 1 year...

Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scalesStudy each recipe and order provisions to meet business demands and adhere to recipe standardsEnsure food in a prepared in accordance with mandated ticket timesDelegate tasks to kitchen staff and ensure quality and completion of taskInform wait staff about daily...

** Pastry Cook** Location * Summary * Description * Skills Summary **Pastry Cook** Salary To Be discussed Schedule Part Time, Full Time Experience Minimum 2 years of experience Location **Pastry Cook** Description We are looking for a passionate Pastry Cook who can confidently deliver exceptional, 5-star service to guests. At the same time, our Pastry Cook...

Our New York location is currently seeking a full time pastry cook to join our team! Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications. Primary Role & Responsibilities •Daily production and...

Job DescriptionJob DescriptionOur New York location is currently seeking a full time pastry cook to join our team!Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications.Primary Role &...

Job DescriptionJob DescriptionGotham Bar and Grill is looking for a pastry cook to join our culinary team.Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki. Applicants must be able to work competently and consistently in a high pressure environment. The position starts immediately and is full time. The position...

Job DescriptionJob Description* 2-3 years of experience as a pastry cook. * Flexible schedule: AM, PM, weekends and holidays. * Show a positive and focused energy. * Ability to work efficiently and comfortably under demanding conditions. * Have the ability to multitask. * Have attention to details. * Able to handle a fast-paced environment and manage...

Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years **Pastry cook** 2017 Worlds Best Pastry Chef is looking for talent for his Soho bakery Dominique Ansel Bakery Full-time positions are available immediately for: Pastry Cook You will be working with a top-tier team in a professional and creative environment. This position is...

Job DescriptionJob DescriptionLooking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant. No previous experience in Indian cuisine necessary but experience in New York restaurant cuisine is necessary. Knowledge of high end products and various techniques a plus. Please email gustavo@junoonnyc.com with resume and...

Position: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role involves performing baking...

Job DescriptionJob DescriptionPosition: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role...

Job Description A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts Follows recipes and complies with portion sizes, quality standards,...

Job DescriptionJob DescriptionEleven Madison Park is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We are looking for a passionate and...

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible...

Who We Are We love what we do and what we do is important!  We believe that everyone should leave feeling better – this means not just our guests, but also our teammates.  Everyone should go home feeling better because they learned something new, or had fun working that day.  Therefore, we hire unique individuals who work together to create amazing...

Job DescriptionJob DescriptionWho we are:We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work...

Job DescriptionJob DescriptionJoin the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event Space at Eventi hotel with the opening of a new concept slated for April, 2021.    This is an opportunity to join a team for creative and forward thinking professionally led by...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick...

Overview: The Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes   This role will pay a salary of $20 to $22.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days,...

Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years join the team! *Opening Fall 2021. All levels of experience are encouraged to apply.* Must have flexible availability (i.e PM, weekends, and holidays) Fine dining experience a plus Zou Zou's is a brand new lively and modern Eastern Mediterranean restaurant from chef Madeline...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...

Overview: Along with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...