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Food & Safety Intern

4 months ago

Milwaukee, Wisconsin, United States Free Internship Account Full time
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\tSendik's Food Markets, a Milwaukee Journal Sentinel "Top Workplace" since 2012, is a rapidly growing organization looking to hire people who thrive in a customer-oriented, fast-paced environment. We are a family-owned business with a goal of offering our customers the best grocery shopping experience, period. We do this by selling products of the highest quality for a great value, all while providing exceptional customer service. We currently have 18 store locations – Whitefish Bay, Wauwatosa, Mequon, Grafton, Elm Grove, Franklin, Greenfield, Germantown, New Berlin, West Bend, Bayside, Hartland, Greendale, Brookfield – The Corners, Waukesha – Meadowbrook, Hales Corners, Marquette and Oconomowoc with a focus on continued growth. At Sendik's Food Markets, we pride ourselves on not only our ultimate customer satisfaction and high-quality products, but the 2,000+ associates dedicated to building the Sendik's Brand.\r
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\tRole Title\r
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\tFood & Safety Intern\r
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\tManager\r
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\tFood & Safety Manager\r
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\tJob Summary\r
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\tPassionate about environmental sustainability and workplace safety? Join us for an enriching summer internship experience in Environmental, Health, and Safety (EHS) Help support the Loss Prevention team with Food and Workplace Safety projects and initiatives. Gain first hand experience conducting internal food safety audits in a business often used for standardization practices by local EHS agencies.\r
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\tOur Values\r
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\tService:

We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers.

It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business"\r
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\tPassion:
We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.\r
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\tNimbleness:
Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.\r
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\tDuties/ Responsibilities\r
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\t\tAssist in conducting Food safety inspections and audits to ensure compliance with regulations and company policies.\r
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\t\tSupport the development and implementation of environmental sustainability initiatives.\r
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\t\tAssist in the creation and delivery of EHS training programs for employees.\r
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\t\tCollaborate with cross-functional teams to identify and mitigate workplace hazards.\r
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\t\tConduct research on emerging EHS trends and best practices.\r
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\t\tAssist in the stores as needed\r
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\t\tAssist with all other Loss Prevention Department duties as needed\r
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\tQualifications\r
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\t\tCurrently pursuing a degree in Environmental Science, Occupational Health & Safety, or related field.\r
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\t\tPassion for environmental stewardship and workplace safety.\r
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\t\tStrong analytical and problem-solving skills.\r
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\t\tExcellent communication and interpersonal skills.\r
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\t\tAbility to work independently and as part of a team.\r
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\t\tFamiliarity with EHS regulations and standards is a plus.\r
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