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Food Operations Supervisor
2 months ago
Become a vital part of the Ian's Pizza family as a Food Operations Supervisor.
This role offers a chance to enhance your skills and advance your career. Whether your goal is to manage your own establishment in the future or to gain valuable experience for other industries, Ian's provides an excellent environment for personal and professional growth.
- Attractive Compensation: The starting wage is $16.50/hour, with potential increases of 3-5% for internal candidates, paid biweekly.
- Generous Tips: Average tips are around $4.37/hour, with variations based on shift timings, ensuring you earn extra at the end of each shift.
- Comprehensive Benefits: Enjoy excellent health and dental coverage after 90 days of employment, along with a Simple IRA with up to 3% matching and PTO accrual after one year.
- Career Advancement Opportunities: We prioritize internal promotions and are always on the lookout for talent to grow within our organization.
Key Responsibilities
As a Food Operations Supervisor, you will assist management in overseeing food-related activities. Your duties will include:
- Ordering food and supplies while fostering positive relationships with vendors.
- Maintaining high standards for food quality, implementing FIFO practices, and managing waste effectively.
- Ensuring kitchen equipment is operational and well-maintained.
- Supporting the training and development of new kitchen staff.
- Participating in all team and management meetings unless otherwise notified.
- Utilizing internal tools for organization and administrative tasks.
Qualifications
- Minimum of 1 year of leadership experience in the food industry.
- Must be fully trained as a Cook and Shift Leader or able to complete training within 3 months.
- Proven ability to lead, develop, and inspire team members.
- Strong organizational skills with the ability to prioritize tasks effectively.
- Excellent time management and self-management skills.
- Ability to make sound decisions and solve problems efficiently.
- Capability to handle high-pressure situations with composure.
- Proficiency in English is essential.
- Must be at least 18 years old to apply.
- Physical ability to stand, walk, bend, and lift weights between 20-50 lbs.
- Authorization to work in the United States is required.
Work Schedule
This position typically requires 35-40 hours per week, with a mix of operational duties and administrative responsibilities. Availability for late-night shifts and peak hours, including weekends and holidays, is expected. As a leader, you will collaborate with the management team to ensure coverage during emergencies and assist in shift management as needed.
Ready to take the next step in your culinary career? We look forward to your application for the Food Operations Supervisor position at Ian's Pizza.