Current jobs related to Culinary Supervisor - Isle of Palms - Wild Dunes Resort, A Destination by Hyatt

  • Culinary Supervisor

    2 weeks ago

    Isle of Palms, United States Wild Dunes Resort, A Destination by Hyatt Full time

    Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021! We Offer Excellent Benefits:Free...

  • Culinary Operations Supervisor

    4 weeks ago

    Isle of Palms, South Carolina, United States HYATT Hotels Full time

    Opportunity Overview:We are seeking a dedicated Culinary Operations Supervisor to oversee our culinary team at Hyatt Hotels. This role is essential in ensuring the seamless production and presentation of high-quality food offerings.Key Responsibilities:Lead the kitchen team in the absence of the Sous Chef, ensuring smooth operations.Assist in the preparation...

  • Culinary Team Leader

    1 week ago

    Isle of Palms, South Carolina, United States Wild Dunes Resort Full time

    {"title": "Culinary Supervisor", "description": "Culinary Supervisor Opportunity at Wild Dunes ResortWild Dunes Resort is seeking a skilled Culinary Supervisor to join our team. As a key member of our culinary team, you will be responsible for the production and execution of food products, as well as supervising the culinary team in the absence of the Sous...

  • Culinary Operations Manager

    2 weeks ago

    Isle of Palms, South Carolina, United States Wild Dunes Resort, A Destination by Hyatt Full time

    Job Summary:The Culinary Supervisor is a key member of the Wild Dunes Resort, A Destination by Hyatt team, responsible for overseeing the production and execution of food products, as well as supervising the culinary team in the absence of the Sous Chef.Key Responsibilities:Food Production and Execution: Assist in the preparation and daily production of...

  • Food Service Supervisor

    3 weeks ago

    Isle of Palms, South Carolina, United States Wild Dunes Resort, A Destination by Hyatt Full time

    Job Summary:The Culinary Supervisor is a key member of the Wild Dunes Resort, A Destination by Hyatt team, responsible for overseeing the production and execution of food products, as well as supervising the culinary team in the absence of the Sous Chef.Key Responsibilities:Food Production and Execution: Assist in the preparation and daily production of...

  • Event Operations Supervisor

    4 weeks ago

    Isle of Palms, South Carolina, United States HYATT Hotels Full time

    Become an integral part of our esteemed Banquets/Events team as an Event Operations Supervisor at Hyatt Hotels. This role not only places you within a prestigious organization but also allows you to contribute to a company recognized for its exceptional workplace culture.We Provide Outstanding Benefits: Complimentary room nights and discounted rates for...

  • Restaurant Management Professional

    3 weeks ago

    Isle of Palms, South Carolina, United States Wild Dunes Resort, A Destination by Hyatt Full time

    Job Summary:The Culinary Supervisor is a key member of the Wild Dunes Resort, A Destination by Hyatt team, responsible for overseeing the production and execution of food products, as well as supervising the culinary team in the absence of the Sous Chef.Key Responsibilities:Food Production and Execution: Assist in the preparation and daily production of...

  • Banquet Line Cook

    3 weeks ago

    Isle of Palms, South Carolina, United States HYATT Hotels Full time

    Job SummaryWe are seeking a highly skilled and experienced Banquet Line Cook to join our culinary team at HYATT Hotels. As a key member of our kitchen staff, you will be responsible for providing exceptional service to our guests and colleagues while maintaining the highest standards of quality and consistency in all food preparation and presentation.Key...

  • Banquet Cook

    3 months ago

    Isle of Palms, United States HYATT Hotels Full time

    SUMMARY: The Banquet Line Cook will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining and duties relating to staffing of kitchen and dining room. The Banquet Line Cook will assist to maintain the AAA Four Diamond Standards. The Banquet...

  • Executive Culinary Leader

    2 weeks ago

    King of Prussia, Pennsylvania, United States Topgolf Full time

    Topgolf - 588 North Gulph Road [Kitchen Supervisor / Cook] **Key Responsibilities:*** Provide professional leadership, development, and direction to kitchen staff* Ensure all recipes, food preparations, and presentations meet TopGolf standards and commitment to quality* Maintain a safe, orderly, and sanitized kitchen while using proper food handling...

  • Culinary Service Associate

    4 weeks ago

    Saint Mary-of-the-Woods, Indiana, United States Compass Group Careers Full time

    Job OverviewCompass Group Careers is seeking dedicated individuals for the role of Culinary Service Associate. This position is available for both full-time and part-time schedules.Location: Various locations available.Schedule: Flexible hours with both full-time and part-time options.Experience: No prior experience required; training will be...

  • Culinary Service Associate

    4 weeks ago

    Twentynine Palms, California, United States U.S. Marine Corps Full time

    Overview Marine Corps Community Services (MCCS) is dedicated to recruiting exceptional individuals to join our team. MCCS is a holistic initiative that enhances the quality of life for Marines, their families, and the broader Marine Corps Community. We foster a collaborative environment that includes military personnel, civilian staff, contractors, and...

  • Kitchen Supervisor

    7 days ago

    City of Industry, United States Pacific Palms Resort Full time

    Position Purpose: To provide technical and administrative assistance to the Executive Chef.   Ensures effective operation of the kitchen and food production outlets.  Primarily among these responsibilities is the absolute standard that during peak production times, this Supervisor is on the floor, proactively ensuring top-level production from all staff...

  • Culinary Service Associate

    4 weeks ago

    Twentynine Palms, California, United States MCSS Full time

    Resumen del Trabajo Esta posición está destinada a aquellos que deseen unirse a un equipo dinámico en el ámbito de la Atención Alimentaria. Los candidatos seleccionados desempeñarán funciones como Asociado de Servicio Culinario para MCCS. ¿Por qué elegir MCCS? En MCCS, valoramos las conexiones significativas, las oportunidades para desarrollar...

  • Cook Supervisor

    2 days ago

    King Of Prussia, United States Wegmans Full time

    Schedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Shifts start as early as 6amAge Requirement: Must be 18 years or olderLocation: King of Prussia, PAAddress: 1 Village DrPay: $21 - $22.50 / hourJob Posting: 09/16/2024Job Posting End: 10/16/2024Job ID:R0223159we are a food market where you make the differenceAt Wegmans, we're...

  • Culinary Specialist

    2 weeks ago

    King of Prussia, Pennsylvania, United States IHOP Northeast Full time

    {"title": "IHOP Cook Job Description", "content": "Job SummaryWe are seeking a skilled Cook to join our team at IHOP Northeast. As a Cook, you will be responsible for preparing and cooking food products accurately and with minimal waste. You will work closely with our team to ensure that our customers receive high-quality food and excellent service.Key...

  • Executive Chef

    3 weeks ago

    Village of Williamsburg, United States Williamsburg Landing Inc Full time

    Job SummaryWilliamsburg Landing Inc is seeking a highly skilled and experienced Culinary Specialist to join our team in the Dining Services Department. As a key member of our culinary team, you will be responsible for planning and preparing high-quality meals for our residents, guests, and staff.Key ResponsibilitiesPrepare and cook a variety of dishes,...

  • Dishroom Attendant

    2 weeks ago

    King of Prussia, Pennsylvania, United States Topgolf Full time

    {"Job Title": "Dishroom Attendant", "Job Summary": "We are seeking a highly skilled and detail-oriented Dishroom Attendant to join our culinary team at Topgolf. As a Dishroom Attendant, you will be responsible for maintaining the cleanliness and organization of our kitchen and dishroom areas. This is a critical role that requires a strong work ethic,...

  • Grill Cook

    2 days ago

    King of Prussia, Pennsylvania, United States Compass Group Careers Full time

    Job OverviewWe are seeking a skilled Grill Cook to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our customers.Key ResponsibilitiesPrepare and cook food to order, ensuring it meets our high standards of quality and presentation.Serve customers in a friendly...

  • Grill Cook

    2 days ago

    King of Prussia, Pennsylvania, United States Compass Group, North America Full time

    Job SummaryWe are seeking a skilled Grill Cook to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our customers.Key Responsibilities:Prepare and cook food to order, ensuring it meets our high standards of quality and presentation.Serve customers in a...

Culinary Supervisor

4 months ago

Isle of Palms, United States Wild Dunes Resort, A Destination by Hyatt Full time

Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021

We Offer Excellent Benefits:

  • Free room nights, Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental, and Vision Insurance after 30 Days of Employment
  • Paid time off and holiday pay – Full Time & Part Time colleagues eligible
  • Paid Family Bonding Time and Adoption Assistance
  • 401K with company match
  • Coolest colleague dining facility in the Charleston Region

Description:

The Culinary Supervisor is responsible for the production and execution of food products as well as supervising the culinary team in the absence of the Sous Chef. The supervisor is responsible for cooking, preparing and garnishing food. The supervisor may work in a catering culinary setting or in a standard restaurant on the property.

Previous culinary experience is required.

  • Supervise the kitchen in the absence of the Sous Chef
  • Assist in the preparation and daily production of restaurants, room service and outlet menus
  • Ensure resort, state, and federal food health & safety standards are adhered to
  • Must strive to put out high quality, consistent food product
  • Under the direction of the chef, monitor and maintain ingredients, supplies and equipment
  • Ability to work a flexible schedule that will likely include evenings, weekends, and holidays
  • Must be able to live the Hyatt Values of Respect, Integrity, Humility, Empathy, Creativity & Fun

Rate of Pay: $20/hr DOE


Working Conditions:

  • Must be able to walk, climb into and out of and operate a vehicle frequently, with occasional stair climbing.
  • Must be able to repetitively lift, push, pull & carry up to 15 lbs., frequently up to 25 lbs. and occasionally up to 75 lbs.
  • Must be able to perform repetitive hand & arm movements, pushing and pulling and simple grasping frequently; squeezing, overhead reaching & fine manipulation occasionally.
  • Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently.


Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.