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Restaurant Management Professional
2 months ago
Job Summary:
The Culinary Supervisor is a key member of the Wild Dunes Resort, A Destination by Hyatt team, responsible for overseeing the production and execution of food products, as well as supervising the culinary team in the absence of the Sous Chef.
Key Responsibilities:
- Food Production and Execution: Assist in the preparation and daily production of restaurants, room service, and outlet menus, ensuring high-quality, consistent food products.
- Culinary Team Supervision: Supervise the kitchen in the absence of the Sous Chef, providing guidance and support to team members to ensure seamless operations.
- Food Safety and Quality: Ensure resort, state, and federal food health and safety standards are adhered to, maintaining a clean and safe working environment.
- Inventory Management: Monitor and maintain ingredients, supplies, and equipment under the direction of the chef, ensuring optimal inventory levels and minimizing waste.
- Team Collaboration: Work closely with the culinary team to achieve operational goals, providing support and guidance as needed.
- Adaptability and Flexibility: Demonstrate flexibility and adaptability in a fast-paced environment, working a variety of shifts, including evenings, weekends, and holidays.
Requirements:
- Culinary Experience: Previous culinary experience is required, with a strong background in food production and team supervision.
- Leadership Skills: Proven leadership skills, with the ability to motivate and guide team members to achieve operational goals.
- Communication Skills: Excellent communication skills, with the ability to effectively communicate with team members, chefs, and other stakeholders.
- Physical Demands: Ability to walk, climb, and lift up to 75 pounds, with frequent repetitive hand and arm movements.
Benefits:
- Competitive Compensation: $20/hour, depending on experience.
- Benefits Package: Comprehensive benefits package, including medical, dental, and vision insurance, paid time off, and holiday pay.