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Banquet Cook

4 months ago

New Orleans, Louisiana, United States Avion Hospitality Full time
The Windsor Court seeks a skilled and experienced Banquet Cook to join our team.

The ideal candidate will prepare all food items based on Banquet and other F&B outlets' standardized recipes while maintaining the highest standards to produce an appealing and appetizing product.



Responsibilities:

  • Prepare all food items based on standardized recipes of Banquets and other F&B outlets
  • Ensure that all food items are prepared to the highest standards to produce an appealing and appetizing product
  • Maintain cleanliness, sanitation, and safety in the kitchen and work areas
  • Minimize waste and maximize the cost/production ratio
  • Ensure that all food items are properly labeled, dated, and stored
  • Assist in the development of new menu items and recipes
  • Work collaboratively with other kitchen staff to ensure that all food items are prepared in a timely manner
  • Follow all food safety and sanitation guidelines
Requirements

  • High school diploma or equivalent
  • At least 2 years of experience in a similar role
  • Knowledge of food safety and sanitation guidelines
  • Ability to work in a fastpaced environment
  • Strong communication and teamwork skills
  • Ability to follow standardized recipes and instructions
  • Flexibility to work evenings, weekends, and holidays as needed


If you are a passionate and skilled cook who is committed to producing high-quality food items, we encourage you to apply for this exciting opportunity.