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Kitchen Manager

3 months ago

Philadelphia, Pennsylvania, United States La Roca Full time

Responsabilities:

Maintain a clean kitchen

Inventory

Ordering

Scheduling

Cost anyalsis

Menu engineering

Managing a staff

We are looking for a kitchen manager that knows how to do everything from prep to ordering. You will actually run the line as you are hands on. Should be the best "line cook" in the building. Should also be the best prep cook in the building You will set the schedule for the week and make sure our flow does not go interrupted. We are a Mexican restaurant and you will be in charge of a staff of 5-8. Staff is in place. Open kitchen style.

To get the job you must be in possesion of a current ServSafe manager certificate. Most Philly kitchen managers should already have this.

This is a salaried position for a restaurant that gets media coverage so must be knowledgeable in all kitchen facets.

More detail about La Roca, please visit