Sous Chef

5 months ago

Dallas, United States Plum Market Full time
With a career at HMSHost, you really benefit We offer:
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • 401(k) retirement plan with company match
  • Company paid life insurance
  • Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program – refer a friend and earn a bonus Summary

    The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This position participates in the preparation, seasoning and cooking of food, supervises kitchen staff, and performs all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements.Essential Functions

    • Assists in supervising the day to day activities of kitchen staff, assigns responsibilities for specified work, and sets deadlines to ensure the timely completion of work
    • Promotes safety and sanitation, inspects all food products handling, establishes and maintains safe practices, and follows HACCP procedures
    • Assists with menu planning, inventory, and managing of supplies
    • Maintains effective cost control, service and quality standards to produce maximum sales and profits
    • Complies with company and franchise standards of operation procedures, as well as those of all applicable regulatory agencies, and ensures on a daily basis that all products are prepared and presented in accordance with brand or company standards
    • May serve as a resource to others in the resolution of complex problems and issues
    • Provides recommendations for hiring, firing, advancement, promotion or any other status change of associates within the kitchen
    • Maintains effective communication and positive associate relations by ensuring all associate activities are performed in a timely and professional manner, to include performance reviews, progressive discipline, resolving associate relations issues, managing incentive programs, and executing management and associate development programs as defined by the Restaurant Manager
    • Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality Minimum Qualifications, Knowledge, Skills, and Work Environment
      • Requires a High School diploma or general education development (GED) diploma; post-secondary culinary training preferred; brand certification a plus
      • Requires 3 to 5 years experience with kitchen operations and staff supervision
      • Must be certified in Serve Safe Management certification course
      • Demonstrates team management, delegation, issue resolution, coaching skills and ability to motivate others and act as a change agent
      • Demonstrates organization and multi-project time/issue management
      • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals

        Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

        Source: HMSHost

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States ClubCorp Full time

    Executive Sous ChefBrookhaven Country Club is seeking a dynamic and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food and service.Key Responsibilities:Lead the kitchen team and ensure seamless day-to-day operationsDevelop and...

  • Sous Chef

    3 weeks ago

    Dallas, Texas, United States One Haus Recruiting Full time

    Job Summary:The Sous Chef is a key member of our culinary team, responsible for supporting the Executive Chef in the overall culinary operations of the establishment. This role requires a strong culinary background, excellent leadership and communication skills, and the ability to work well under pressure.Key Responsibilities:Menu Planning and...

  • Sous Chef

    2 weeks ago

    Dallas, United States LSG Sky Chefs Full time

    Job Title: Sous Chef  Job Location: Dallas-USA-75261  Work Location Type: On-Site    About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States Forefront Living Full time

    Job Title: Sous ChefForefront Living is seeking a highly skilled and experienced Sous Chef to join our team at Presbyterian Village North. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality meals for our residents.Responsibilities:Assist the Executive Chef in planning, developing, and...

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States Legends Full time

    Job Title: Executive Sous ChefLegends is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary operations, you will be responsible for managing the day-to-day operations of our food outlets, ensuring exceptional dining experiences for our guests.Key Responsibilities:Manage and oversee production, operation, and...

  • Sous Chef

    2 weeks ago

    Dallas, United States LSG Sky Chefs Full time

    Job Title: Sous Chef  Job Location: Dallas-USA-75261  Work Location Type: On-Site    About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are...

  • Executive Sous Chef

    2 weeks ago

    Dallas, Texas, United States Legends Full time

    Legendary Culinary Leadership OpportunityLegends is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary operations, you will be responsible for supporting the Executive Chef and Executive Sous Chef in overseeing all production, operation, and sanitation aspects of culinary and stewarding operations throughout...

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States H-E-B Full time

    Job Summary:As an Executive Sous Chef at Central Market, you will play a key role in overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service. This is a dynamic and fast-paced environment where you will have the opportunity to utilize your culinary expertise and leadership skills to drive...

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States Thomas Management LLC Full time

    Job Title: Sous ChefWe are seeking a highly skilled Sous Chef to join our culinary team at Thomas Cuisine. As a key member of our kitchen staff, you will play a crucial role in delivering exceptional food quality and service to our clients.Responsibilities:Collaborate with the Executive Chef to develop and implement menu plans, recipes, and purchasing...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States H-E-B Full time

    Executive Sous ChefCentral Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. We are a foodie's wonderland, offering a sumptuous selection of everything edible, with hundreds of cheeses, thousands of wines, acres of produce, and aisles of experts.Our commitment beyond the plate is to...

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States AEG Full time

    Job Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our food outlets, ensuring exceptional quality and service standards are met.Key Responsibilities:Manage and oversee production, operation, and...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States H-E-B Full time

    Job DescriptionH-E-B is a leading food retailer seeking an experienced Executive Sous Chef to oversee daily kitchen operations and lead a team of cooks and prep staff. As a key member of the culinary team, you will be responsible for ensuring high-quality food production, maintaining a clean and sanitary work environment, and driving business growth through...

  • Sous Chef

    3 weeks ago

    Dallas, United States Self Opportunity Full time

    Eatzi's Market & Bakery Hiring: Sous Chef Location: Dallas, TX As an integral part of our team, your commitment involves actively supporting and embodying our company culture, adhering to established standards, and following policies and procedures. Your role encompasses overseeing the comprehensive production of all pastry goods for the market, spanning...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States The Preston of the Park Cities Full time

    About The Preston of Park CitiesThe Preston of Park Cities is a luxury senior living community offering Assisted Living, Memory Care & Specialized Life Enrichment Programming. Our community is part of Watermark Retirement Communities, a company that celebrates people, their stories, and their meaningful interactions.Job SummaryWe are seeking an energetic...

  • Executive Sous Chef

    4 weeks ago

    Dallas, Texas, United States gategroup Full time

    Job Title: Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at gategroup. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the daily monitoring of food preparation and production, ensuring the highest quality standards are met.Main...

  • Executive Sous Chef

    1 week ago

    Dallas, Texas, United States AEG Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Legends. The successful candidate will be responsible for supporting all culinary operations, including the oversight of production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.Key ResponsibilitiesLead day-to-day...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States Truluck's Full time

    About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests and communities. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Job SummaryWe're seeking a Professional Fine Dining Sous Chef to join our exceptional team of culinary...

  • Executive Sous Chef

    1 month ago

    Dallas, Texas, United States ClubCorp Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Tower Club - Dallas. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in all aspects of the main, grill, and/or banquet kitchens.Key ResponsibilitiesAssist the Executive Chef in ordering, scheduling, sanitation,...

  • Sous Chef

    2 weeks ago

    Dallas, TX-75261, United States LSG Sky Chefs Full time

    Job Title: Sous Chef  Job Location: Dallas-USA-75261  Work Location Type: On-Site    About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are...

  • Restaurant Sous Chef

    7 days ago

    Dallas, Texas, United States Marriott International Full time

    Job SummaryAs a Restaurant Sous Chef at Marriott International, you will be responsible for leading the culinary team to deliver exceptional dining experiences. You will oversee daily kitchen operations, ensuring high-quality food products and maintaining a clean and safe environment.Key ResponsibilitiesManage kitchen shift operations and ensure compliance...