We have other current jobs related to this field that you can find below
-
Culinary Lead
3 months ago
Fort Worth, United States CAVA - Alliance Town Center Full timeJob DescriptionJob DescriptionCulinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are...
-
Culinary Lead
3 months ago
Fort Worth, United States CAVA - Texas Full timeCulinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big,...
-
Culinary Preparation Specialist
7 days ago
Fort Myers, Florida, United States St Matthew's House Inc Full timeOUR CORE MISSION: In alignment with our commitment to serve the community, we strive to ensure that individuals facing hunger, homelessness, or addiction find support and a pathway to recovery. Collaborating with our partners and participants, we foster environments where everyone is acknowledged, accepted, and empowered. POSITION OVERVIEW The Culinary...
-
Culinary Preparation Specialist
7 days ago
Fort Myers, Florida, United States St. Matthews House Inc Full timeJob OverviewOUR CORE MISSION:At St. Matthews House Inc, we are dedicated to embodying compassion in Southwest Florida, ensuring that individuals facing hunger, homelessness, or addiction find support and a pathway to recovery. Together with our partners and community members, we foster environments where everyone is acknowledged, accepted, and...
-
Culinary Supervisor
6 days ago
Fort Worth, Texas, United States Sagora Senior Living Full timeJoin Our Team as a Culinary SupervisorAre you enthusiastic about enhancing the dining experience for seniors? At Sagora Senior Living, we are seeking a dedicated Culinary Supervisor who is passionate about food and service. This role involves collaborating closely with the Culinary Director and fellow culinary team members to deliver exceptional meals.Key...
-
Culinary Supervisor
6 days ago
Fort Wayne, Indiana, United States Cedarhurst Senior Living Full timeCedarhurst Senior Living, a dedicated provider of healthcare services for older adults, is in search of a committed and service-oriented individual to join our team as a Culinary Supervisor. In this role, you will have the opportunity to engage with our residents and make a meaningful difference in their daily lives. As a Culinary Supervisor, you will...
-
Director of Culinary Services
7 days ago
Fort Smith, United States Morada Fort Smith Full timeJob DescriptionJob DescriptionMorada Senior Living proudly operates more than 20, care- and lifestyle-focused communities in the Southwestern United States. With a core concentration throughout Texas, and emerging presence in New Mexico, Arkansas and Oklahoma, Morada communities together account for more than 2,000 units and offer a full spectrum of senior...
-
Will Rogers Memorial Center
3 months ago
Fort Worth, United States Craft Culinary Concepts, LLC. Full timeJob DescriptionJob DescriptionCraft Culinary ConceptsJob Summary: This position is responsible for providing direction to all bar staff before, during and after events. The Beverage Lead is to oversee all bar operations, the implementation and enforcement of all State and Craft Culinary Concepts alcohol service policies and procedures. Primary Job Duties:The...
-
Lead Line Cook
4 weeks ago
Fort Myers, United States St. Matthews House Inc Full timeJob DescriptionJob DescriptionDescription:OUR CORE PURPOSE:As an expression of God’s love in Southwest Florida, we are growing to ensure that no one experiencing hunger, homelessness or addiction is alone or without a pathway for their journey from crisis to contributor. Together with our partners and participants, we cultivate communities where people are...
-
Culinary Operations Manager
1 day ago
Fort Worth, Texas, United States DIMENSION HOSPITALITY Full timeJob OverviewReports To: Director of Food & Beverage, General ManagerSupervises: Executive Sous Chef, Banquet Sous Chef, Sous Chef, Line Cooks, Stewards/DishwashersPosition Summary: The Culinary Operations Manager is responsible for overseeing the food preparation and presentation across all dining venues within the hotel, ensuring adherence to the...
-
Will Rogers Memorial Center
3 months ago
Fort Worth, United States Craft Culinary Concepts, LLC. Full timeCraft Culinary ConceptsJob Summary: This position is responsible for providing direction to all bar staff before, during and after events. The Beverage Lead is to oversee all bar operations, the implementation and enforcement of all State and Craft Culinary Concepts alcohol service policies and procedures. Primary Job Duties:The Beverage Lead is the key...
-
Fort Mill, South Carolina, United States Culinary Studios Full timeBecome Our Restaurant Operations Manager at Culinary StudiosCulinary Studios is a popular establishment specializing in New York Style Pizza, located in Tega Cay, SC. We are in search of a committed Restaurant Operations Manager to guide our team. In this pivotal role, you will be instrumental in developing and mentoring our staff to meet our operational...
-
Culinary Supervisor
6 days ago
Fort Smith, Arkansas, United States Compass Group Careers Full timeJob OverviewPosition Title: Sous ChefCompany: Compass Group CareersSchedule: Monday to Friday with occasional weekends and holidays as requiredReporting To: Director of Culinary ServicesSalary Range: CompetitiveAbout Us: Compass Group is a premier food and nutrition services organization dedicated to providing exceptional dining experiences across various...
-
Director of Culinary Services
3 days ago
Fort Pierce, United States Discovery Senior Living Full timeJob DescriptionJob DescriptionAbout Discovery Senior LivingDiscovery Senior Living ranks prominently among the 5 largestsenior housing providers in the US, and is nationally renowned for designing,developing, marketing, and operating a multi-brand portfolio of upscale, luxurysenior-living communities. With over 250 communities in nearly 40states, and 15,000...
-
Culinary Supervisor
7 days ago
Fort Wayne, Indiana, United States Abacus Childcare Full timeAbacus Early Learning Centers is a family-owned establishment dedicated to providing exceptional childcare services for over 35 years. Our mission is to partner with families in nurturing and developing wonderful children. Our centers are recognized as Paths to Quality Level 4 and hold NECPA Accreditation. Our team consists of dedicated professionals who...
-
Culinary Operations Manager
7 days ago
Fort Smith, Arkansas, United States Compass Group USA Full timePosition Title: CULINARY OPERATIONS MANAGER Reports To: DIRECTORSalary: $65,000-$75,000 Compass Group USA is a prominent national provider of food and nutrition services, dedicated to delivering exceptional dining experiences across numerous healthcare facilities. Our commitment to socially responsible practices and outstanding guest satisfaction sets us...
-
Culinary Specialist
6 days ago
Fort Worth, Texas, United States Mitchells & Butlers plc. Full timePosition Type: Full Time Company: Mitchells & Butlers plc. Location: Calverley As a Culinary Specialist, you will take charge of our diverse menu, ensuring that your culinary creations are the highlight of our guests' experience. You will excel in a dynamic environment, collaborating with your colleagues, as teamwork is essential to our success. Join us at...
-
Cook Full Time
3 weeks ago
Fort Smith, United States Forefront Healthcare & Culinary Services Full timeJob DescriptionJob DescriptionCompany DescriptionForefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.Job DescriptionCome make a difference and join the Forefront Healthcare...
-
Culinary Operations Manager
6 days ago
Fort Lauderdale, Florida, United States CoralTree Hospitality Full timePosition OverviewThe Culinary Operations Manager plays a crucial role in overseeing the culinary team within the restaurant. This position involves:Employee Development: Leading the recruitment, training, and performance evaluation of kitchen staff to uphold the restaurant's high standards.Strategic Planning: Implementing long-term strategies to enhance...
-
Culinary Operations Manager
19 hours ago
Fort Worth, Texas, United States Compass Group Careers Full timeJob OverviewPosition Title: CULINARY OPERATIONS MANAGERSalary Range: $60,000-$68,000/annuallyWorking Hours: Monday-Friday 3 a.m. to 1 p.m.As a leader in the dining services sector, Compass Group Careers offers a fulfilling career with boundless opportunities. We serve the employees of some of the largest and most prestigious organizations across various...
Director Culinary Cohort Lead
2 months ago
Location:Lee Health -2776 Cleveland AveFort Myers FL 33901
Department: Food and Nutrition Services
Work Type: Full Time
Shift: Shift 1/8:00:00 AM to 4:30:00 AM
Minimum to Midpoint Pay Rate:$42.09 - $56.83 / hour
SummaryResponsible for overseeing the development and implementation of culinary strategies for the Food and Nutrition Services Division. Collaborates with site leaders, the retail foodservice division, and clinical nutrition to align culinary operations with regulatory standards and the health system's business objectives, ensuring services enhance the patient and customer experience. Builds and maintains strong relationships with department stakeholders to develop culinary initiatives that support Lee Health's mission. Manages the development of menus and recipes, ensuring they meet the needs of patients and customers, can be produced within all production areas by available staff, and meet cost or revenue targets.
Embraces culinary creativity and incorporates trends into menus and recipes. Establishes a learning culture to promote culinary competence, ongoing employee growth, and skill development. Provides culinary expertise, guidance, and technical resources to support all Lee Health facilities. Develops and implements culinary policies, procedures, and practices, integrating them into department workflow and operations. Establishes metrics to evaluate culinary and quality performance. This position serves as the culinary leader and mentor for the division, health system, and profession.
Education: A bachelor's degree or an equivalent combination of education and experience is preferred. An associate degree in Culinary Arts from an accredited American Culinary Federation (ACF) program is required. o Substitution of Experience for Education: Two years of relevant experience may be substituted for each year of required postsecondary education.
Experience: Minimum of five years of progressive foodservice management or supervisory experience, preferably in a large-scale, multiple-concept, or multi-site foodservice setting.
Certification: Preferred qualifications include Certified Executive Chef (CEC) or Certified Culinary Administrator (CCA). Food Manager Certification from a Florida Department of Health-approved provider is required within 90 days of employment.
License: N/A
Other: Proficient in Microsoft Office applications, electronic medical records, timekeeping systems, healthcare financial systems, and foodservice systems. Proven self-starter with strong administrative, management, and leadership skills. Capable of working independently and collaboratively to achieve established objectives. Excellent verbal and written communication skills. Ability to engage in two to three hours of continuous physical activity, including standing and walking. Demonstrated ability to lead, mentor, and collaborate with team members in alignment with Lee Health and the Food and Nutrition Division's Culture, Mission, and Values. Essential abilities include effective communication, hearing, and visual acuity.
US:FL:Fort Myers
