head chef

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

The RoleHead Chefs run the kitchen for one of our chapter houses — planning and executing fresh, from-scratch menus every week, working directly with the chapter on what lands on the table. You lead the kitchen team, keep the space spotless and up to code, and make sure every plate reflects the standard the house signed up for. This is a hands-on...

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

DescriptionHead Chef – Pompano, FL Location: On-Site – Pompano Beach, Florida Department: Operations Reports to: DOO Schedule: 10 hour days - 4 days a week Status: Salary, Full-Time Compensation: Competitive salary, based on experience and certificationAbout Boca Recovery CenterBoca Recovery Center is a nationally recognized leader in behavioral...

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

Position: Head Chef Department:  F&BLocation: Ten Sleep, WY Classification: Winter Seasonal, Full timePay: $27-$35/hour plus tipsPosition OverviewWe are seeking an experienced and driven Head Chef to lead the culinary team at our vibrant restaurant and bar. Meadowlark offers a unique blend of public dining and exclusive private experiences, making this an...

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

Luxury 5* Game Reserve based close to Paterson is looking for a Head Chef.Duties: Rotate through the lodge kitchens regularly, implementing standards, new menus & dishes and conducting training as well as performing checks on hygiene standards, staff discipline and brigade healthAttend management meetings, give feedback and provide recommendations to...

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the...

Job DescriptionJob DescriptionSeeking professional, experienced chef to help operate our Italian/American scratch made kitchen. We are a family owned and operated full service restaurant in Waterford MI. We offer brunch every day until 3:00 PM and dinner from 3:00 to 9:00 PM. This position requires Inventory Management skills, teambuilding/ team training...

Job DescriptionJob DescriptionPassion for cooking italian cusineWilling to head the staff in an established italian kitchen. Schedualing, ordering and overseeing daily operations.Owners willing to work with individuals that would like to extend their knowledge and expand their carrears

Job DescriptionJob DescriptionSummer Camp qualified residential Head Chef(Seasonal) June 6th - August 18th (10 weeks) All Girls Summer Camp, located in the beautiful White Mountains of New Hampshire. If you have availability each summer, daughters who would like to attend an amazing camp free of charge, then this could be your ideal place to spend your...

Job DescriptionJob DescriptionThe Head Chef leads a small kitchen team of 1-5 members, focusing on Low Country/Gullah cuisine. This role emphasizes collaborative menu planning with management and overseeing all kitchen operations while ensuring quality food preparation and staff development. The Head Chef plays a key role in maintaining efficient kitchen...

Job DescriptionJob DescriptionThe Head Chef leads a medium-sized kitchen team of 6-15 members, overseeing daily kitchen operations and maintaining high standards of food quality. Reporting directly to ownership, the role involves hands-on cooking, supervising staff, managing inventory, and coordinating with mostly local suppliers to ensure fresh and...

Nonnegotiable experience At least 5 years of progressive professional kitchen experience. At least 2–3 years leading a full-service, upscale, hotel, resort, club, or chef-driven restaurant kitchen. Demonstrated responsibility for scheduling, labor management, food cost, purchasing, inventory, sanitation, and kitchen profitability. Experience...

Now offering up to a $2,000 sign-on bonus for eligible new hires.Snooze – Who Are We?Joining Snooze means joining a team that disrupts the ordinary. Our menu is built on responsibly sourced ingredients—cage-free eggs, respect for animal welfare, and no added hormones or antibiotics—and bold ideas that energize Snoozers and Guests alike. Our impact goes...

Full-time Description Five Iron Golf is the country's premier indoor golf and entertainment experience, with 26 locations nationwide and more on the way. Five Iron Golf’s core mission is to seamlessly meld golf and entertainment, and in the process, make golf inclusive and accessible for all.The Head Chef is responsible for building and maintaining a...

DescriptionHead Chef – Englewood, NJ Location: On-Site – Englewood, NJ Department: Operations / Dietary Services Reports to: Facility Director Status: Salary, Full-Time Compensation: Competitive salary, based on experience and certificationAbout Boca Recovery CenterBoca Recovery Center is a nationally recognized leader in behavioral health treatment,...

Head ChefLocation: Seattle, WA (Onsite)Salary: $90,000 - $105,000 per yearAbout the CompanyOur client is a leading provider of airline catering, onboard hospitality, and aviation logistics services, preparing and delivering thousands of chef-crafted meals each day for major airlines. Their operation combines culinary excellence with large-scale food...