head chef jobs in Philadelphia

About the Role The Head Chef position is an exciting opportunity for a talented and seasoned chef looking to transition to meaningful, impactful work. The Head Chef directs the day-to-day operations of a 3 - 7 person school cafeteria kitchen preparing meals for hundreds of kids. The ideal candidate has strong culinary skills, is comfortable with...

Job DescriptionJob DescriptionHead Chef (Culinary Director) - Full TimeFTK Hospitality DC | Philadelphia, PAJob SummaryFTK Hospitality  Philadelphia is seeking a dynamic and hands-on Head Chef (Culinary Director) to oversee culinary operations for a well-known hospitality and entertainment group with 20+ casual dining restaurants, plus a thriving events and...

Kitchen ManagerRole OverviewKey DetailsPosition TypeSeasonal Contract (May - Sept)ScheduleFull-Time, Exempt (minimum 6 days / 70 hours per week)LocationOn-site (Rural Summer Camp facilities across the US)Perks IncludedCompetitive Pay, Bonus, Free Room & Board, Travel AllowanceAbout WolfoodsWolfoods is elevating camp dining by replacing standard freezer fare...

Job DescriptionJob DescriptionKitchen ManagerRole OverviewKey DetailsPosition TypeSeasonal Contract (May - Sept)ScheduleFull-Time, Exempt (minimum 6 days / 70 hours per week)LocationOn-site (Rural Summer Camp facilities across the US)Perks IncludedCompetitive Pay, Bonus, Free Room & Board, Travel AllowanceAbout WolfoodsWolfoods is elevating camp dining by...

Kitchen Manager Role Overview Key Details Position Type Seasonal Contract (May - Sept) Schedule Full-Time, Exempt (minimum 6 days / 70 hours per week) Location On-site (Rural Summer Camp facilities across the US) Perks Included Competitive Pay, Bonus, Free Room & Board, Travel Allowance About Wolfoods Wolfoods is elevating camp dining by...

Requirements4 years Job DetailsDescription of duties: • Maintain menus, recipes, menu descriptions, incoming invoices and costing documents • Maintain the BOH schedule and the appropriate labor cost targets • Maintain net food costs • Maintain cleanliness and sanitation of the kitchen and other work areas. • Hire and train kitchen staff • Create...

Royal Boucherie, an established French bistro in Philadelphia's Old City, is hiring an experienced Executive Chef to lead its 150-seat restaurant and growing private events and catering program. Benefits include medical, dental, and vision insurance, 401(k) with company match, paid time off, and bonus opportunities.This is a hands-on culinary leadership...

Porter, In-SchoolAbout the RolePorters work on a team of 4-6 people who are responsible for helping to ensure that Red Rabbits kitchen exceeds Department of Health standards and that all equipment is in working order for the kitchen to use each day.The ideal candidate has experience maintaining the physical plant of a large warehouse environment,...

About Ballers Ballers is a sports and social club in Turbine Hall at the Battery in Fishtown, a 55,000 square foot space in what was once the largest power plant in the PECO system. The club has 6 pickleball courts, 3 padel courts, 4 golf simulators, 2 squash courts and an indoor turf field for sports and events, along with a 100 seat restaurant and bar, a...

Job DescriptionPosition TitleDepartmentReports toLine Cook[GM, Head Chef, Sous Chef]Employment StatusFLSA StatusEffective Date☐ Temporary ☐ Full-Time ☐ Part-TimeX Non-Exempt ☐ ExemptPosition SummaryA line cook is responsible for cooking meats, fish, vegetables, soups, and other hot food products. They are responsible for preparing and portioning food...

Job DescriptionNeed a experienced line cook for a reputed Bar & Restaurant in Center City Philadelphia.We have multiple positions and hiring both full time and part time.Must be hard working and willing to learn and train to adapt to our kitchen.Works under the Head ChefMust be able to cook on all kitchen equipment ( Fryer, Grill etc)Should be able to pitch...

Job DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and...

Porter, In-School About the Role Porters work on a team of 4-6 people who are responsible for helping to ensure that Red Rabbit’s kitchen exceeds Department of Health standards and that all equipment is in working order for the kitchen to use each day. The ideal candidate has experience maintaining the physical plant of a large warehouse environment,...

Mid-Level Financial AnalystPhiladelphia, Pennsylvania, United StatesPerpay is a certified B Corp and Philadelphia's most impactful growth-stage startup. We are driven by a mission to significantly improve the financial stability of everyday Americans. For the past decade, we have established strong product-market fit and a profitable, efficient operating...

OverviewOpportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook - Sous Chef - Assistant to the Head Chef Your Focus Prepare food of consistent quality following recipe cards and production and portion standards. Begin food items that are...

Kitchen Manager Company Overview: At NetCost Market, we strive to meet the highest standards. Fresh produce, value for money, and a uniquely positive shopping experience are the foundations on which we operate, bringing the complete shopping experience to the community. Job Duties and Responsibilities: At NetCost Market a general manager will Kitchen Manager...

Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus • Prepare food of consistent quality following recipe cards and production and portion standards. • Begin food...

Opportunity: Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards.Your Growth PathLead Cook – Sous Chef – Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production and portion standards.Begin food items that are prepared ahead...

Opportunity: Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards.Lead Cook – Sous Chef – Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production and portion standards.Begin food items that are prepared ahead of time, making...

Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to...