chefs

Bammy's Modern Caribbean Restaurant located at the Navy Yards is seeking a passionate, skilled chef to create authentic Caribbean meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

Position Title: Chef / Sous ChefReports To: Executive Chef / General ManagerLocation: Gallions / Shunk GulleyEmployment Type: Full-Time                                                                                                        Pay:60,000.00 and...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

We at the 555 East American Steakhouse have been serving Downtown Long Beach for nearly 4 decades. With a recent renovation, expanded outdoor seating, and cutting-edge meat-centric cuisine, we look forward to offering both modern dining experiences and a trip back into a more traditional culinary world. Here's What We'll Bring To The Table for Executive...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

For over 25 years, Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.  Here's What We'll Bring To The Table for Executive...

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.  Here's What We'll Bring To The Table for...

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

We are looking for a Chef to join our team and prepare delicious meals for our customers.Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights!     Hours 10:30 AM-7:00 PM Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your...

Join WesleyLife and Help Revolutionize the Aging Experience!  WesleyLife is revolutionizing the experience of aging by challenging the stigma that aging means decline and promoting the idea that life transitions are opportunities for growth and purpose. Come be a part of the revolution!    About the Role: Chef As our Chef, you’ll play a key role in...

DescriptionResponsible for all food preparation, production and control for all food outlets and banquet facilities to meet LM Services’ and company standards of quality. Hire, train, supervise, schedule and participate in the activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity...

Successful and rapidly growing restaurant group searching for Head Chef to join our team for Commack location. We are a fun, high-volume restaurant with an Italian foundation, but an eclectic menu. The Head Chef would be responsible for managing the kitchen personnel, ensuring the quality preparation of all food items, and all proper handling/storage of all...

Legacy House of Bountiful in Bountiful, UT is looking to hire a full-time Chef to join our Food Services team! If you have professional chef/cook experience, and enjoy enriching the lives of those around you, this could be the right position for you! WHY YOU SHOULD JOIN OUR TEAM Competitive wage of $18-21/per hour, depending on experience Health, Dental,...

  Outreach Development CorporationOutreach is a non-profit organization that helps people address the issues stemming from substance use and behavioral health disorders by providing the highest quality, life-changing treatment, training and tools to build healthy lives. Our mission is to inspire individuals and families to achieve a life of unlimited...

JOB DESCRIPTION CHEFReports To: Kitchen ManagerJob Type: Full TimeHours Per Week: +40 hoursGENERAL DESCRIPTIONThe Chef will be responsible for menu planning, food preparation, back-of-the-house management, and cost management for the property. The Chef will work as part of the management team to build sales and grow the business. The position requires...

JOIN OUR TEAM!We are proudly managed by O’Reilly Hospitality Management, LLC ("OHM")At OHM, we are:A forward-thinking (and growing) company offering opportunities to engage your passions through sustainability efforts, health & wellness, communityinvolvement, & philanthropic outreach efforts.Committed to empowering Team Members throughout all levels of...

Lead the Craft Own food quality across the entire operation: pit, line, prep, and catering Execute and protect our recipes, specs, and scratch standards on every plate, every shift Coach and develop cooks into craftspeople and future kitchen leaders Manage food cost, waste, inventory, and ordering with a pitmaster's discipline Hold the highest standard for...

  Chef Responsibilities Overall responsibility for the provision of a high-quality dining service that takes into account resident preferences and dietary considerations, in compliance with applicable food safety and licensing regulations. Maintains a clean kitchen and follows safe food handling and storage practices. Provides positive leadership for all...