chefs

We at the 555 East American Steakhouse have been serving Downtown Long Beach for nearly 4 decades. With a recent renovation, expanded outdoor seating, and cutting-edge meat-centric cuisine, we look forward to offering both modern dining experiences and a trip back into a more traditional culinary world.Here's What We'll Bring To The Table for Executive...

Bammy's Modern Caribbean Restaurant located at the Navy Yards is seeking a passionate, skilled chef to create authentic Caribbean meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

Located on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional world-class steakhouse. We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the Pacific. Here's What We'll Bring To The Table: Competitive Salary: $105,000 - $125,000 based on experience + realized bonus Paid...

For over 25 years, Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.  Here's What We'll Bring To The Table for Executive...

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.  Here's What We'll Bring To The Table for...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

Salary Range $70,915 - $88,644*Job Description:WHO WE ARE:YOU WILL BE: The Restaurant Sous Chef is a critical culinary leader who promotes the excellence of Saks Global Restaurants. In this role, you will build and inspire a professional culinary team, driving them to create top-tier experiences for our guests. You will seamlessly oversee daily kitchen...

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling...

__vacancyopjusttionswidget.opt-Brand__ Pub & Social - BRA_202 __vacancyopjusttionswidget.opt-Type of Employment__ Part time __vacancyopjusttionswidget.opt-Team Member Sub-Type__ Fixed Term (Fixed Term) __text-widget.label.field.LocationText__: White Hart (Cheadle) Salary: Upto £13.25 Apply Now Save Job Great news! We will let you know when a new job...

Position Title: Chef / Sous ChefReports To: Executive Chef / General ManagerLocation: Gallions / Shunk GulleyEmployment Type: Full-Time                                                                                                        Pay:60,000.00 and...

Start a new career as a Chef at Village Shores! Make a difference in someone's life every day. Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below. If you have a passion for creating delicious dishes and a desire to grow, we'd love to have you on our diverse team!   Why Join Us? ...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

We at the 555 East American Steakhouse have been serving Downtown Long Beach for nearly 4 decades. With a recent renovation, expanded outdoor seating, and cutting-edge meat-centric cuisine, we look forward to offering both modern dining experiences and a trip back into a more traditional culinary world. Here's What We'll Bring To The Table for Executive...

Restaurant Sous ChefSalary Range $70,915 - $88,644*Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH. Powered by our talented colleagues, we are redefining luxury shopping by offering each customer a personalized experience across our store network and...

Chef Join our team at El Meson Espanol in Washington, DC and showcase your culinary skills in a fast-paced and dynamic environment. We are looking for a talented chef who is passionate about creating delicious dishes and providing exceptional service to our customers. If you are ready to take your culinary career to the next level, we want to hear from you!...

JOIN OUR TEAM! We are proudly managed by O’Reilly Hospitality Management, LLC ("OHM") At OHM, we are: * A forward-thinking (and growing) company offering opportunities to engage your passions through sustainability efforts, health & wellness, community involvement, & philanthropic outreach efforts. * Committed to empowering Team Members...

About the Job:Cowboy Club Grille & Spirits is a family-owned, high-volume restaurant with a 30+ year history on 89A at the crossroads of Uptown Sedona.We are currently hiring Chefs! However, we value good employees and are always looking to add talent to our team. We provide competitive wages for cooks ranging from $18 to $28 per hour dependent upon position...

Morrison Healthcare Salary: $50,000-55,000 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for...

Job DescriptionJob Descriptionis currently seeking a Chef to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community. We are guided by our CAPLICO Core Values:CelebrationAccountabilityPassion for LearningLove One AnotherIntelligent Risk TakingCustomer Second (Employee...